Tortellinistirfry Recipes

TORTELLINI STIR-FRY

Tortellini Stir-Fry image

Make and share this Tortellini Stir-Fry recipe from Food.com.

Provided by LMillerRN

Categories One Dish Meal

Time 23m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 (9 ounce) package cheese tortellini, prepared according to package directions, drained
1 tablespoon vegetable oil
1 (16 ounce) package loose-pack frozen stir fry vegetables
1/3 cup stir-fry sauce (peanut or garlic flavored)
2 tablespoons water
1/8 teaspoon crushed red pepper flakes (optional)
2 tablespoons chopped unsalted cashews or 2 tablespoons peanuts

Steps:

HEAT oil in large skillet over medium-high heat. Add vegetables; cook, stirring occasionally, for 7 to 8 minutes or until crisp-tender.
STIR in cooked pasta, stir-fry sauce, water, and crushed red pepper; cook for 1 to 2 minutes or until mixture is heated through. Sprinkle with nuts just before serving.

Nutrition Facts : Calories 248.8, Fat 9.9, SaturatedFat 3.1, Cholesterol 26.8, Sodium 393.7, Carbohydrate 31.2, Fiber 1.3, Sugar 0.8, Protein 9.3

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