Tortellini With Edamame Recipes

TORTELLINI WITH EDAMAME AND SMOKED SAUSAGE

Tortellini With Edamame and Smoked Sausage image

I found the original recipe for this on the Disney Family Fun site and changed it up a bit to add some more Asian inspired flavor. The original was featured as a dish that cost under $1.50 a serving and adding the additional ingredients doesn't increase the cost by much! It's still quick, easy, cheap and tastes great!

Provided by PSU Lioness

Categories Pork

Time 30m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

1 lb frozen cheese tortellini
1 cup edamame, shelled
1 cup red pepper, diced
1 lb smoked sausage (I use kielbasa)
1/4 cup low-fat Italian salad dressing
1/2 teaspoon ground ginger
1/4 cup low-sodium teriyaki sauce

Steps:

Set 6 quarts of salted water to boil in a large pot.
Meanwhile, chop red pepper and slice the smoked sausage into 1/4 inch-thick rounds.
Stir-fry red pepper and sausage together until heated through -- about 5 minutes.
Add tortellini to boiling water and cook for 5 minutes.
Add edamame to water and boil for another 2 minutes. Drain tortellini and edamame well.
Mix Italian dressing, ginger and teriyaki sauce.
Toss everything together with the Italian dressing mixture and heat through one final time.

Nutrition Facts : Calories 543.5, Fat 30.5, SaturatedFat 10.2, Cholesterol 78.6, Sodium 1208.1, Carbohydrate 42.5, Fiber 3.8, Sugar 2.9, Protein 25.1

TORTELLINI WITH EDAMAME

Tortellini With Edamame image

Adapted from Short Cut Mom; quick, and easy with ingredients you can keep on hand. I substitute frozen peas for the frozen edamame.

Provided by Saraghina

Categories One Dish Meal

Time 30m

Yield 6 serving(s)

Number Of Ingredients 5

Ingredients

1 lb frozen cheese tortellini
1 cup frozen shelled edamame
1 cup diced red pepper
1 lb smoked sausage
1/2 cup Italian dressing

Steps:

Set 6 quarts of salted water to boil in a large pot.
Meanwhile, chop red pepper and slice the smoked sausage into 1/4 inch-thick rounds.
Stir-fry red pepper and sausage together until heated through -- about 5 minutes.
Add tortellini to boiling water and cook for 5 minutes.
Add edamame to water and boil for another 2 minutes. Drain tortellini and edamame well.
Toss everything together with the Italian dressing and heat through one final time.

Nutrition Facts : Calories 592.5, Fat 35.4, SaturatedFat 11, Cholesterol 78, Sodium 1300.1, Carbohydrate 44, Fiber 3.8, Sugar 4.1, Protein 25.1

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