Tortellini Rustica With Smoked Mozzarella Recipes

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TORTELLINI RUSTICA WITH SMOKED MOZZARELLA



Tortellini Rustica With Smoked Mozzarella image

Make and share this Tortellini Rustica With Smoked Mozzarella recipe from Food.com.

Provided by Phil Franco

Categories     < 60 Mins

Time 40m

Yield 6 serving(s)

Number Of Ingredients 11

18 ounces dried cheese tortellini
6 tablespoons extra virgin olive oil
1 large onion, halved lengthwise, thinly sliced crosswise
1 lb cherry tomatoes, halved
2 garlic cloves, minced
2/3 cup vermouth
1 cup chopped fresh Italian parsley
1 cup thinly sliced fresh basil
3/4 cup kalamata olive, pitted, halved
1 1/2 teaspoons dried oregano
1 lb smoked mozzarella cheese, cut into 1/2-inch cubes

Steps:

  • Cook tortellini in large pot of boiling salted water until 'al dente', stirring occasionally.
  • Drain well.
  • Meanwhile, heat olive oil in heavy large skillet over medium-high heat.
  • Add onion; increase heat to high and saute until onion is beginning to brown, about 6 minutes.
  • Add tomatoes; saute 3 minutes.
  • Stir in garlic; cook 2 minutes.
  • Add vermouth, then parsley, basil, olives, and oregano.
  • Cook 4 minutes, stirring often.
  • Add cooked tortellini; toss over medium heat until sauce coats pasta.
  • Remove from heat.
  • Stir in cheese.
  • Season pasta to taste with salt and pepper and serve. Makes 6 servings.
  • That's it!

Nutrition Facts : Calories 658.7, Fat 38.7, SaturatedFat 15.2, Cholesterol 95.5, Sodium 924.4, Carbohydrate 49.6, Fiber 4.2, Sugar 4.8, Protein 29.9

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