Torgotta Cheese Or Torgos Vegan Tofu Ricotta Recipes
VEGAN RICOTTA CHEESE
This nut-free, dairy-free Vegan Ricotta Cheese is wonderfully delicious, so easy to make and so healthy. It makes a great replacement for dairy ricotta and pairs well with so many recipes calling for traditional ricotta. Once you try this, you'll never go back to the dairy version.
Provided by Delicious Everyday
Categories Appetizer Dips Snack
Time 5m
Number Of Ingredients 8
Steps:
- Mash the tofu with a fork in a medium bowl.
- Add all ingredients and mix until well combined.
Nutrition Facts : Calories 144 kcal, Carbohydrate 6 g, Protein 13 g, Fat 8 g, SaturatedFat 1 g, Sodium 4 mg, Fiber 3 g, Sugar 1 g, ServingSize 1 serving
TOFU 'RICOTTA'
A vegan alternative to ricotta for lasagna.
Provided by Natasha_L.
Categories 100+ Everyday Cooking Recipes Vegan
Time 5m
Yield 8
Number Of Ingredients 6
Steps:
- Blend tofu, garlic powder, oregano, basil, and lemon juice in a blender until combined. Stream olive oil into the tofu mixture while blending until your obtain the desired consistency.
Nutrition Facts : Calories 110.8 calories, Carbohydrate 2.1 g, Fat 9.7 g, Fiber 0.4 g, Protein 4.8 g, SaturatedFat 1.4 g, Sodium 4.3 mg, Sugar 0.5 g
TOFU BASIL RICOTTA
From my new FAVORITE cookbook: Veganomicon. This is an amazing vegan filling for stuffed shells, manicotti, lasagna or topping pizza or pasta. Simple to make, possibilities are endless!! The best tools for this one are clean hands. They are the most effective for squishing the tofu to "ricotta-like" consistency. The recipe listed below is enough for one(1) layer in a 9x13 lasagna pan. Can be doubled if you like more "cheese" in your lasagna layers.
Provided by Kozmic Blues
Categories Soy/Tofu
Time 30m
Yield 2 cups
Number Of Ingredients 8
Steps:
- In a large bowl, mush the tofu up with your hands, till it's crumbly.
- Add lemon juice, garlic, salt and pepper and basil.
- Mush with hands again, this time you want it to get very mushy so squeeze through your fingers and mush until it reaches the consistency of ricotta cheese. May take 2-5 minutes.
- Add olive oil, stir with fork (olive oil is sticky).
- Add nutritional yeast and combine all ingredients well.
- Cover and refrigerate until ready to use.
TORGOTTA CHEESE (OR, TORGO'S VEGAN TOFU RICOTTA)
I am Torgo. The Master's unnatural vegan bender has forced me to become more creative. This recipe is great for Torgogna (see my other recipes) but could work wherever ricotta desires abound.
Provided by Torgo
Categories Spreads
Time 5m
Yield 1-2 cups, 3-4 serving(s)
Number Of Ingredients 9
Steps:
- Crumble tofu in large bowl.
- Add lemon juice, garlic powder, saltnpeppa, basil & oregano.
- Use your favorite (unburned) hand to squeeze ingredients together.
- Add oil & yeast. Utilize utensil to combine.
- The end.
Nutrition Facts : Calories 163.4, Fat 9, SaturatedFat 1.6, Sodium 216.3, Carbohydrate 9.9, Fiber 5.6, Sugar 1, Protein 16
More about "torgotta cheese or torgos vegan tofu ricotta recipes"
TOFU RICOTTA - LOVING IT VEGAN
From lovingitvegan.com
5/5 (6)Total Time 10 minsCategory Gluten-Free, Savory, SideCalories 88 per serving
- Add mashed tofu, garlic and lemon juice, olive oil, nutritional yeast, oregano, onion powder, sea salt and black pepper to the food processor. Pulse it until the ingredients are well combined but the texture is still chunky.
- Serve topped with ground black pepper and a sprinkle of oregano with crackers or crusty bread.
VEGAN RICOTTA - SIMPLE HEALTHY VEGAN RECIPES
From simpleveganblog.com
4.8/5 (20)Calories 61 per servingCategory How-To
- Chop the tofu and add it into a food processor or a blender. I don’t usually press it, but it’s up to you.
- Use it as a dip with some crudités or bread, spread it on some crackers or pizza, or even use it with vegan stuffed shells or vegan lasagna.
- Keep the leftovers in an airtight container in the fridge for up to 5 days or in the freezer for up to 2 months.
VEGAN RICOTTA RECIPE (7 INGREDIENTS!) - FROM MY BOWL
From frommybowl.com
4.9/5 (19)Total Time 10 minsCategory Side
TOFU RICOTTA (QUICK + EASY RECIPE) - THE SIMPLE VEGANISTA
From simple-veganista.com
4.5/5 (2)Total Time 5 minsCategory CondimentCalories 60 per serving
EASY TOFU RICOTTA CHEESE (VEGAN + JUST 7-INGREDIENTS)
From sweetsimplevegan.com
4.9/5 (12)Total Time 5 minsCategory Cheese
VEGAN RICOTTA CHEESE (NO TOFU!) - ELAVEGAN | RECIPES
From elavegan.com
EASY VEGAN TOFU RICOTTA CHEESE RECIPE | SHANE & SIMPLE
From shaneandsimple.com
5/5 (9)Calories 54 per servingCategory Filling
VEGAN TOFU RICOTTA - FEASTING AT HOME
From feastingathome.com
4.9/5 (12)Category VeganCuisine Gluten FreeTotal Time 6 mins
VEGAN BAKED PASTA WITH TOFU RICOTTA - THYME & LOVE
From thymeandlove.com
4.6/5 (47)Category Entree
TANGY CASHEW TOFU RICOTTA [VEGAN ... - ONE GREEN PLANET
From onegreenplanet.org
Estimated Reading Time 1 min
QUICK VEGAN TOFU RICOTTA - IT DOESN'T TASTE LIKE CHICKEN
From itdoesnttastelikechicken.com
5/5 (41)Total Time 11 minsCategory Appetizer, Side Dish, SnackCalories 90 per serving
VEGAN RICOTTA CHEESE RECIPE (WITH ALMONDS AND TOFU)
From lettucevegout.com
Ratings 1Calories 121 per servingCategory Appetizer
THE MOST AMAZING TOFU RICOTTA - CREATE ... - CREATE MINDFULLY
From createmindfully.com
4.9/5 (45)Calories 78 per servingCategory Appetizer
THE BEST VEGAN RICOTTA CHEESE! - THE HIDDEN VEGGIES
From thehiddenveggies.com
5/5 (7)Calories 50 per servingCategory Condiment
VEGAN LASAGNA RECIPE WITH TOFU RICOTTA CHEESE (DAIRY FREE ...
From foodnewsnews.com
EASY VEGAN LASAGNA WITH SPINACH & TOFU "RICOTTA CHEESE" …
From youtube.com
FOODCOMBO
TORGOTTA CHEESE (OR, TORGO'S VEGAN TOFU RICOTTA) RECIPE ...
From pinterest.com
VEGAN TOFU RICOTTA LASAGNA - THE GLOWING FRIDGE
From theglowingfridge.com
VEGAN RICOTTA CHEESE (NO TOFU!) - THE VEGAN 8
From thevegan8.com
TORGOTTA CHEESE (OR, TORGO'S VEGAN TOFU RICOTTA) (KITCHENPC)
From kitchenpc.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search