TOP SHELF MARGARITA
Make and share this Top Shelf Margarita recipe from Food.com.
Provided by Chris Rongo
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Fill mixing glass with ice.
- Pour in all ingredients.
- Shake well.
- Pour into salt rimmed glass.
- Add lime wedge or wheel.
TOP SHELF MARGARITAS
These top shelf margaritas use smooth Camarena silver tequila, a hint of Grand Marnier and a lime-forward sour mix for a top shelf margarita that is hard to beat. Note that the measurements for the syrup are by weight.
Provided by onlinepastrychef
Categories Beverages
Time 5m
Number Of Ingredients 10
Steps:
- Bring water and sugar to a boil. Cool to room temperature.
- Add freshly squeezed lime and lemon juice.
- Strain and chill until cold
- Rim your glasses with lime juice and then kosher salt or your favorite rimmer (optional but recommended)
- Fill your glass/es with crushed ice. All the way to the top.
- Stir together the tequila, orange liqueur and sour mix. Start with the lesser amount and add more to taste as needed.
- Pour over the crushed ice in the glass/es and enjoy slowly.
Nutrition Facts : Calories 173 calories, Carbohydrate 25.3 grams carbohydrates, Sugar 21.9 grams sugar
MARGARITA
Fresh lime juice is the answer to the question: how to make a margarita that is unforgettable. A classic margarita should have a nice balance of both sweet and sour. This particular cocktail won't lie; most prepared mixes don't taste as bright and fresh as the real thing so taking the time to squeeze juice before bartending is key.
Provided by Food Network Kitchen
Time 10m
Yield 1 serving
Number Of Ingredients 11
Steps:
- Fill a cocktail shaker with ice. Add tequila, lime juice, Simple Syrup and orange liqueur. Cover and shake until mixed and chilled, about 30 seconds. (In general, the drink is ready by the time the shaker mists up.) Place Lime-salt-sugar on a plate. Press the rim of a chilled rocks or wine glass into the mixture to rim the edge. Strain margarita into the glass.
- Put the sugar and water in a small saucepan. Cook over low heat, stirring, until the sugar dissolves. (Alternatively, heat in the microwave.) Store in a sealed container in the refrigerator for up to 1 month.
- Blend together lime, salt and sugar in a small blender or mini food chopper.
TOP SHELF MARGARITA GRANDE
Provided by Food Network
Categories beverage
Time 5m
Yield 1 large margarita cocktail
Number Of Ingredients 7
Steps:
- In a small shallow bowl or rimmed saucer combine the lime zest and salt and mix well. Run the lime slice around the rim of a stemmed, wide mouthed glass to moisten it, then turn the glass upside down and press the rim in the salt mixture. Set glass aside.
- In a cocktail shaker combine all remaining ingredients and shake well to chill. Strain into the prepared glass and serve immediately.
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25 OF THE MOST AMAZING TOP SHELF MARGARITA RECIPES
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- Top Shelf Margarita on the Rocks. This recipe calls for aged Anejo tequila, Grand Marnier, lime juice, and simple syrup. It is a classic, no-frills cocktail, best served ice cold.
- Rosemary Ginger Margarita. Rosemary and ginger pair perfectly in this cocktail. Ginger is known for its anti-inflammatory and immune-boosting properties from compounds known as gingerols.
- Grilled Mango Habanero Margarita. These Margaritas are spicy, fruity, and sweet. They are unlike any other cocktail you have had, and you will find yourself quickly addicted.
- Foamy Top Shelf Margarita. This recipe, from The Prothro’s Kitchen, is a luxurious spin that will impress any guests you may have. It incorporates egg whites to create a sour mix with lemon juice and sugar.
- Frozen Top Shelf Margarita. A frozen cocktail just hits differently in the summertime. The cool, slushy texture will take you back to your childhood days.
- Kiwi Margarita. We have all heard of green juices, but how about green cocktails? This unusual cocktail is made with kiwis and is filled with tiny specks from the seeds.
- Cadillac Margarita. This is another name for the classic Top Shelf Margarita. It is golden in color, adding to the sense of luxury it creates. It is vital to use top-quality ingredients for this cocktail.
- Aloe Vera Margarita. Aloe vera has long been regaled for its health-boosting properties. It is known to boost your immune system and can help soothe digestive issues.
- Blood Orange Margarita. This Margarita is made with juices from blood oranges and limes. The blood orange juice combined with the Grand Marnier gives the drink a lot of bitter orange notes.
- Skinny Top Shelf Margarita. This version is made skinny by substituting the calorie-laden Grand Marnier for freshly squeezed orange juice. This allows you to use less sugar, making the drink lower in calories overall.
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