Top Notch Oatmeal Macaroons Recipes

TOP NOTCH OATMEAL MACAROONS

Steps:

• beat together first 5 ingredients in a large mixing bowl.
• Blend the flour, cinnamon, and nutmeg, in the mixture.
• Stir raisens,oatmeal, coconuts and walnuts, into the mixture, the mixture will be very stiff.
• Roll into 1 inch balls and place on greased cookie sheets.
• Bake at 350 degrees for 12-15 minutes.
• Cool about 2-3 minutes before removing from baking pan.
• ENJOY ! ! !

CHOCOLATE MACAROONS - NO BAKE

Steps:

• Boil first 4 ingredients for 2 minutes.
• Remove from heat and add vanilla.
• Pour over oatmeal and coconut and mix well.
• Drop tsp fulls onto wax paper and wait until dry and easy to lift off paper.

OATMEAL CHOCOLATE COCONUT MACAROONS

Steps:

• Mix oats, coconut, and cocoa powder together in a bowl.
• Bring sugar, butter, and milk to a boil in saucepan, stirring occasionally; remove immediately from heat and stir into oat mixture.
• Drop 15 spoonfuls of batter onto a sheet of waxed paper. Cool to room temperature before serving.

JOSEPHINE'S APPLE AND CHEESE BARS

Steps:

• Preheat oven to 350.
• Line a 9" square metal cake pan with aluminum foil, leaving 1" overhang for handles. Set aside.
• In a bowl whisk together oats, flour, brown sugar, and salt.
• Stir in melted butter and oil, until mixture clumps and is crumbly.
• Add another tablespoon of oil or water, if necessary, to ensure no dry spots.
• Add cheese, tossing to mix.
• Save 1 1/2 cups of mixture for later, and press the rest evenly into prepared pan.
• Bake in the center of a 350 oven, until edges are golden, about 15 minutes. Let cool.
• Peel, core, and slice apples 1/2" thick.
• In a saucepan, bring apples, sugar, lemon juice, and cinnamon to boil, adding up to 1/4 cup water, if apples stick to pan.
• If apples becomes too runny, sprinkle 1 teaspoon cornstarch over apples, then mix in, and let thicken.
• Reduce heat and simmer, stirring occasionally, until tender-crisp, about 5 minutes.
• Spread apple mixture over base.
• Sprinkle with remaining oat mixture.
• Bake until golden, about 30 minutes.
• Let cool in pan on rack.
• Cut into 3" squares.

OVERNIGHT OATMEAL MACAROONS

Steps:

• Combine oatmeal, brown sugar, and oil.
• Cover and let sit out overnight.
• In the morning, stir in eggs, salt and almond extract.
• Drop by teaspoonful onto a greased baking sheet.
• Bake at 325 degrees for 15 minutes.