Tony Chacheres Basic Red Sauce Recipes

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TONY CHACHERE'S BASIC RED SAUCE



Tony Chachere's Basic Red Sauce image

Make and share this Tony Chachere's Basic Red Sauce recipe from Food.com.

Provided by bridgettels

Categories     Sauces

Time 2h20m

Yield 4 cups, 4 serving(s)

Number Of Ingredients 7

1/2 cup margarine
1 (8 ounce) can tomato sauce
1/2 teaspoon sugar
1 teaspoon Worcestershire sauce
1 teaspoon lemon juice
tony chachere's original creole seasoning
1 quart water

Steps:

  • 1. Melt margarine in heavy saucepan. Add tomato sauce and sugar and cook 5 minutes. Add all other ingredients plus water. Also add 2 cups of Tony Chachere's Basic Vegetable Mixture. Simmer for 2 hours over low heat until thick. Add more water if needed and season to taste.
  • 2. For Italian dishes, add herbs and cheese.
  • 3. For fish dishes, add mushrooms, shrimp, or crab meat.

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