Tomato Tamari Dressing Recipes

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TANGY TAMARI DRESSING



Tangy Tamari Dressing image

This tangy and flavorful dressing has a smooth 'zip' to it because of nutritional yeast and garlic powder. It's a great dressing for salads of any kind. It works great as a dipping sauce as well. Anyone who is looking for something different will definitely enjoy this dressing. The best part is that it takes only minutes to make. Vegetarians will love it for its protein packed, light, clean taste.

Provided by JADZIA

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 10m

Yield 16

Number Of Ingredients 9

1 cup olive oil
1 cup nutritional yeast
⅔ cup tamari (gluten-free soy sauce)
½ cup cider vinegar
½ cup lemon juice
2 tablespoons garlic powder
1 tablespoon chopped fresh basil
1 tablespoon chopped fresh oregano
1 tablespoon chopped fresh thyme

Steps:

  • Blend olive oil, nutritional yeast, tamari, cider vinegar, lemon juice, garlic powder, basil, oregano, and thyme together in a food processor or blender until dressing is smooth.

Nutrition Facts : Calories 158.6 calories, Carbohydrate 4.7 g, Fat 13.9 g, Fiber 2.2 g, Protein 5.4 g, SaturatedFat 1.9 g, Sodium 668.2 mg, Sugar 0.7 g

TAHINI-TAMARI DRESSING



Tahini-Tamari Dressing image

Make and share this Tahini-Tamari Dressing recipe from Food.com.

Provided by Michelle K.

Categories     Vegan

Time 5m

Yield 12 serving(s)

Number Of Ingredients 8

1/4 cup lemon juice
1/2 cup olive oil
1/4 cup tamari
1/3 cup tahini
1 tablespoon finely minced onion
1 garlic clove
1 tablespoon pure maple syrup
1/4 cup water

Steps:

  • Whizz it all together in a blender and enjoy!

Nutrition Facts : Calories 127.3, Fat 12.2, SaturatedFat 1.7, Sodium 340.7, Carbohydrate 3.7, Fiber 0.7, Sugar 1.3, Protein 1.9

TOMATO TAMARI DRESSING



Tomato Tamari Dressing image

Make and share this Tomato Tamari Dressing recipe from Food.com.

Provided by saltShaker

Categories     Sauces

Time 30m

Yield 4-5 Cups, 6-8 serving(s)

Number Of Ingredients 8

1 egg yolk
1 teaspoon Dijon mustard
1/4 cup cider vinegar
1 cup olive oil
1 1/2 cups chopped tomatoes
3/4 cup tamari (Japanese Soy Sauce)
3/4 cup honey
1 teaspoon black pepper

Steps:

  • In a blender place 1 egg yolk, 1 tea spoon dijon mustard and 1/4 cup cider vinegar.
  • Blend on high while slowly adding 1 cup olive oil.
  • This will make about 1 1/2 cup mayonnaise.
  • Add 1 1/2 cup chopped tomatoes.
  • Add 3/4 cup Tamari.
  • Add 3/4 cup honey.
  • Add 1 tea spoon of black pepper.
  • Blend until smooth.

Nutrition Facts : Calories 488.6, Fat 36.9, SaturatedFat 5.2, Cholesterol 27.7, Sodium 2026.9, Carbohydrate 39.1, Fiber 1, Sugar 36.7, Protein 4.8

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