Tomato Mashhash Recipes

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TOMATO MASH/HASH



Tomato Mash/Hash image

Make and share this Tomato Mash/Hash recipe from Food.com.

Provided by hard62

Categories     Mashed Potatoes

Time 30m

Yield 4 serving(s)

Number Of Ingredients 5

5 potatoes
1 onion
2 eggs
2 teaspoons mixed herbs, such as basil
1/2 cup sun-dried tomato, in water

Steps:

  • Peel and cook potatoes. Mash and season with pepper.
  • Finely chop onion and soften in a pan in a little oil. Add to potatoes with eggs. Mix until smooth and creamy. Stir in herbs and chopped sun-dried tomatoes.
  • Spoon mixture into a non-stick frying pan sprayed with a little oil. Cook over a medium heat for 5-6 minutes either side, or shape mixture into 4 patties and cook.

Nutrition Facts : Calories 269.2, Fat 2.9, SaturatedFat 0.9, Cholesterol 93, Sodium 194, Carbohydrate 53, Fiber 7.2, Sugar 5.9, Protein 9.8

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