Combine tomato, garlic, thyme, paprika, sugar and Tabasco in a blender and puree.
In a soup pot, sauté bacon until crisp, drain on paper towels.
Add butter to pan with bacon drippings, melt butter, add mushrooms and sauté until golden.
Add gin and bacon, stir, add tomato sauce and simmer 15 minutes.
Add cream, season with salt and pepper and serve.
GIN SOUP
I have never made this, but have eaten it lots ... it's from a favourite local restaurant and when the newspaper published the recipe, I immediately clipped it. Yum.
In a glass bowl, combine tomatoes, garlic, beef stock, thyme, and salt and pepper; mix well.
In a large saucepan over medium heat, saute the mushrooms in the butter for 3 or 4 minutes.
Add the tomato mixture, the Tabasco sauce and the gin and heat just until liquid begins to boil.
Add cream and heat until liquid is just near the boiling point, but do not let it boil.
Serve immediately.
More about "tomato gin soup recipes"
KEVIN DUNDON'S TOMATO AND GIN SOUP - WOMEN OF TODAY
Add the onion and garlic and sauté for a 1 - 2 minutes until golden. Add the tomatoes and continue to sauté for another 3 - 4 minutes. Add in the warm … From womenoftoday.com Estimated Reading Time 3 mins
2019-11-14 Tomato & Gin Soup. Believe us, this combo of flavours works perfectly for this tasty soup that we recently served at our first ever Gintastic … From villademazamet.com Estimated Reading Time 40 secs
2003-01-01 Using a wooden spoon, scrape up and stir in any brown bits from pan bottom to add flavour. Stir often until tomatoes begin to soften, about 10 minutes. Meanwhile, crumble or slice bacon and set ... From chatelaine.com
3.9/5 (14)Estimated Reading Time 2 minsServings 6Calories 174 per serving
LE CROCODILE RECIPE: TOMATO SOUP WITH GIN | VANCOUVER SUN
2014-10-28 In a large saucepan, sauté the onion in butter until soft but not brown. Add the tomatoes, potato, chicken broth, tomato paste, bay leaves, salt and pepper and cook over medium heat for 30 ... From vancouversun.com
Add in the bay leaf and the beef stock. With the lid closed let the soup simmer at low heat for about 40 min. Then pass the soup through a sieve or possibly blend it in a mixer. (I put my small hand-held mixer into the casserole and it worked well.) For a … From cookeatshare.com
1 cup cream. salt and freshly ground black pepper. creme fraiche and snipped fresh basil or chives to garnish. _. METHOD. Heat the olive oil in a large pan over medium-high heat. Add the onion and garlic and saute for a few minutes until golden. Add the tomatoes and continued to saute for another five minutes or so. From raglanroad.com
Astray Recipes: Tomato soup with gin. Tomato soup with gin. Yield: 1 Servings. Measure Ingredient; 750 grams: Small, ripe tomatoes: 250 grams: Onions: 30 grams: Butter: 2 cups: Beef stock: ½ cup: Whipped cream: 2 cloves: Gin (It turned out we had run out of Gin, so I improvised using Grappa - it worked well.) 1 : Bay leaf : Salt: Pepper (I used black, freshly ground) … From astray.com
HEIRLOOM TOMATO & VICTORIA GIN SOUP - EAT MAGAZINE
2011-11-08 Deglaze with gin & reduce until almost dry. Add in tomatoes, bay leaf, 1/2 Thai basil & Thai chili, cook out for about 10min. Add in water, bring to a boil & simmer for about 30min. Add in cream & puree with a blender or hand blender, strain through a fine mesh strainer. Season soup with lime juice, salt & pepper to taste. From eatmagazine.ca
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Gin Soup Recipes GIN TOMATO SOUP. This "tipsy tomato" soup was adapted from a recipe from Le Pavillon at The Four Season's Hotel in Vancouver, BC. A very rich and special souper soup! Provided by Lorac. Categories Pork. Time 50m. Yield 4 serving(s) Number Of Ingredients 12. Ingredients ; 2 (14 1/2 ounce) cans tomatoes, peeled and diced: 3 garlic cloves, chopped: … From tfrecipes.com
Gin Soup Recipes GIN TOMATO SOUP. This "tipsy tomato" soup was adapted from a recipe from Le Pavillon at The Four Season's Hotel in Vancouver, BC. A very rich and special souper soup! Provided by Lorac. Categories Pork. Time 50m. Yield 4 serving(s) Number Of Ingredients 12. Ingredients ; 2 (14 1/2 ounce) cans tomatoes, peeled and diced: 3 garlic cloves, chopped: … From tfrecipes.com
TOMATO AND GIN SOUP RECIPE BY RACHAEL PACK - THE DAILY …
2016-10-24 Directions. Heat the olive oil in a pan over a medium-high heat. Add the onion and garlic and sauté for . a few minutes until golden. . Add the tomatoes and continue to sauté for another 5 minutes or so until well heated through and just beginning to break down. Season with salt and pepper. Pour the gin into the pan and allow to reduce by ... From thedailymeal.com
Add onion and cook, stirring occasionally, about 5 minutes. Add roasted tomatoes and juices, bay leaves, broth and tomato paste. Bring to a boil. Reduce heat and cook for 30 minutes. Using handheld or immersion blender, purée sauce until smooth. Add gin and nutmeg and cook over medium heat, about 5 minutes. Remove from heat and stir in cream. From canadianliving.com
2016-09-09 This soup recipe is a combination of fresh tomatoes and tomato sauce, along with diced onions and mushrooms, to add texture. The kick in the soup is of course, gin, which gives it a slight juniper flavor and heightens the aromatics. This Tomato Gin Soup is perfect on cooler evenings, along with some rustic bread and a nice glass of Pinot Noir ... From genabell.com
2014-04-20 Once upon a time, I dated a red seal chef and one day he asked me to find a recipe for a tomato gin soup. I fell in love with a soup that day. Sadly, we are no longer and he took his tomato gin soup recipe with him. Every now and then, I have a hankering for that soup. I have even once considered contacting him for the recipe. I have Googled recipes, read blogs and … From letsseewhatchristiesees.wordpress.com
2018-02-08 To balance out our menu we turned to the creative mind of Carolina Falk for a delicious tomato soup recipe. A plant-based food blogger, ... Tomato & Gin Soup. Serves 4. Ingredients. 1 kg vine tomatoes; 240ml/2 cups vegetable stock; 2 tbsp fresh thyme (minced) 1 tsp fresh oregano (minced) 1 tbsp fresh sage (minced) 1 tbsp butter; 120ml/1/2 cup Brockmans … From brockmansgin.com
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TOMATO SOUP WITH GIN - 500,000+ RECIPES, MEAL PLANNER AND ...
Melt butter in a casserole add onions, season with salt, thyme and rosemary. Fry onions until soft. Add tomatoes and fry them together with the onions for another 5 minutes, stirring constantly. Add the bay leaf and the beef stock. With the lid closed let the soup simmer at low heat for about 40 minutes. Then pass the soup through a sieve or ... From bigoven.com
Stir in gin. Cook, stirring often, 2 minutes. Then stir in undiluted soup and 2 soup cans water to dilute it. Stir often until blended and hot, about 3 minutes. Stir in bacon, 1 tablespoon (15 mL) Worcestershire and pepper. Taste, then add remaining Worcestershire, if needed. Serve right away or refrigerate up to 3 days or freeze up to 2 months. From plain.recipes
TOMATO-GIN SOUP WITH GOAT CHEESE RECIPE - DAISY'S KITCHEN
Heat the oil over medium heat until shimmering. Add the onions and cook until softened, about 3-5 minutes. Stir in the garlic and cook til lightened and fragrant, about 1-3 minutes. Deglaze the pan with gin, scraping the bottom to get any browned bits off. Add the stock and water and bring to … From daisyskitchen.com
May 10, 2020 - We first tasted this amazing soup at Katherine Webster’s Toronto home. The recipe is from her father-in-law, Bill Webster, who makes the soup for parties. Marvelous mushrooms This recipe also tastes great with sauteed mushrooms. Finely chop 1/2 pound (250 g) button mushrooms, then add to pan along with onion. Continue … From pinterest.ca
Try the original recipe here: Tomato Soup In A Flash . Ingredients 1 kg tomatoes 4 cloves of garlic fresh basil leaves 3 tbsp olive oil 1 tbsp tomato paste 500 ml hot vegetable stock (freshly made or bought) salt and pepper 2 tsp sugar 60 ml cream 50 ml gin. Directions. 1. First, you heat up the pan and then put in the olive oil. 2. While the pan is heating up, chop up the tomatoes, … From world-gin-club.com
54 tomato gin soup recipes with ratings, reviews and recipe photos. From Creole Style Tomato Soup with Goat's Cheese Dumplings to Hot and Sour Fish Soup. From recipeland.com
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