Tomato Brie Bow Tie Pasta Recipes

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BOWTIE PASTA AND BRIE CHEESE MEDLEY



BOWTIE PASTA AND BRIE CHEESE MEDLEY image

This would be a perfect dish to take to a picnic or any outdoor function. The brie adds a wonderfully nutty flavor that the Crew and I couldn't get enough of.

Provided by Kimberly Harbeck

Categories     Pasta

Time 1h

Number Of Ingredients 8

1 box bowtie pasta
1 triangle of brie cheese (rind removed)
1/2 c olive oil
2 clove minced garlic
2 medium tomoato's seeded and diced
1 bunch freshly sliced basil
1 small package sliced almonds
salt and pepper to taste

Steps:

  • 1. Cook pasta per package directions. In a large skillet, warm olive oil on low heat. Add diced tomatoes and basil.
  • 2. Allow to warm. Add brie in chunks.
  • 3. Do not melt totally. Add garlic, almonds, salt and pepper.
  • 4. Pour over bowtie and stir.

TOMATO BRIE BOW TIE PASTA



Tomato Brie Bow Tie Pasta image

Simple, colorful, tantalizing side dish that goes beautifully with Factory Worker's Chicken! So good it can be used as a light main dish with a green salad and fruit.

Provided by TBASTIA

Categories     Everyday Cooking     Vegetarian     Side Dishes

Time 30m

Yield 8

Number Of Ingredients 4

1 (12 ounce) package bow tie pasta
2 (14.5 ounce) cans Italian-style diced tomatoes
½ pound Brie cheese, cubed
2 tablespoons chopped fresh basil

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Meanwhile, in a large saucepan, heat tomatoes over medium-high heat. Bring to a slow boil and stir in cheese. Reduce heat to medium-low, and stir to melt cheese.
  • Toss pasta with tomato sauce and top with chopped basil before serving.

Nutrition Facts : Calories 266.4 calories, Carbohydrate 34.1 g, Cholesterol 28.4 mg, Fat 8.8 g, Fiber 2.3 g, Protein 12.3 g, SaturatedFat 5.1 g, Sodium 340 mg, Sugar 4 g

BRIE PASTA



Brie Pasta image

*** WARNING *** The only way to make this recipe "healthy" is to drive a stake through it and leave it exposed to direct sunlight!

Provided by Pierre Dance

Categories     < 30 Mins

Time 22m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb bow tie pasta
1/2 cup butter, softened but not runny
1 egg yolk
1/4 cup cream
1/2 lb brie cheese, cut into small cubes
salt
freshly ground black pepper
fresh parsley, chopped

Steps:

  • Cook the Pasta.
  • Meanwhile in a large stainless steel bowl, mix the Butter, Egg yolk, and Cream.
  • Remove the lid to the pasta pot and replace it with the bowl. (Double boiler)
  • CAREFUL OF THE STEAM!
  • USE A MITT TO HOLD THE BOWL WHILE STIRRING!
  • Slowly stir in the Brie 'til it melts.
  • Salt and Pepper to taste.
  • When the Pasta is done, drain it and stir it into the Brie mixture.
  • Garnish with chopped Parsley. Serve imediatly.
  • DO NOT TELL YOUR CARDIOLAGIST THAT YOU HAVE EVEN HEARD OF THIS RECIPE!

Nutrition Facts : Calories 886.5, Fat 49.4, SaturatedFat 29.1, Cholesterol 277.2, Sodium 550.9, Carbohydrate 82.1, Fiber 3.8, Sugar 2.5, Protein 29.1

TOMATO AND BRIE BOWTIE PASTA



Tomato and Brie Bowtie Pasta image

I got this recipe online awhile ago and added lots of things to it to add more flavor. Originally the recipe was only 4 ingredients and super bland. I think I fixed it now. :)

Provided by Parsley

Categories     One Dish Meal

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 13

12 ounces uncooked bow tie pasta
1 tablespoon olive oil
1/4 cup chopped onion
4 garlic cloves, crushed
1/4 cup chopped green pepper
1 teaspoon oregano
1 teaspoon thyme
1 tablespoon balsamic vinegar
1/4 teaspoon sugar
1 (30 ounce) can diced tomatoes
1/2 lb brie cheese, rind removed and cubed
1/4-1/2 teaspoon salt
2 tablespoons chopped fresh basil, for garnish

Steps:

  • Cook bow ties according to package directions; drain but do not rinse.
  • While bowties cook, heat oil in a large skillet.
  • Sautee the onion, garlic and green bell pepper in skillet until soft but not browned.
  • Add oregano, thyme, balsamic vinegar, sugar and tomatoes to skillet.
  • Heat just to a boil and reduce heat.
  • Add the cubed brie cheese and stir until melted.
  • Add any salt if needed.
  • Pour sauce over cooked pasta and mix well.
  • Serve and garnish with the chopped fresh basil leaves.

Nutrition Facts : Calories 601.6, Fat 23.4, SaturatedFat 11.4, Cholesterol 128.6, Sodium 533.5, Carbohydrate 72.9, Fiber 5.8, Sugar 9, Protein 26.2

TOMATO BRIE BOW TIE PASTA



Tomato Brie Bow Tie Pasta image

Simple, colorful, tantalizing side dish that goes beautifully with Factory Worker's Chicken! So good it can be used as a light main dish with a green salad and fruit.

Provided by Tamera Bastiaans

Categories     Vegetarian Side Dishes

Time 30m

Yield 8

Number Of Ingredients 4

1 (12 ounce) package bow tie pasta
2 (14.5 ounce) cans Italian-style diced tomatoes
½ pound Brie cheese, cubed
2 tablespoons chopped fresh basil

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Meanwhile, in a large saucepan, heat tomatoes over medium-high heat. Bring to a slow boil and stir in cheese. Reduce heat to medium-low, and stir to melt cheese.
  • Toss pasta with tomato sauce and top with chopped basil before serving.

Nutrition Facts : Calories 266.4 calories, Carbohydrate 34.1 g, Cholesterol 28.4 mg, Fat 8.8 g, Fiber 2.3 g, Protein 12.3 g, SaturatedFat 5.1 g, Sodium 340 mg, Sugar 4 g

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