Tomato Beer Or Red Rooster Recipes

"RED EYE" (BEER 'N TOMATO OR CLAMATO JUICE)

I love beer 'n tomato juice cocktails! You can vary this recipe to your own personal taste, too. Some like barely any in there at all, just a shot, and some like as much as half and half! Other ingredients can be added as well as garnishes! Just have fun and enjoy! (Photo from bing images)

Provided by Kelly Williams

Time 5m

Number Of Ingredients 7

Ingredients

1 ice cold beer
tomato juice, clamato juice or v-8 regular or spicy hot
OTHER ADDITIONS:
celery salt
hot sauce or cayenne
salt and/or pepper
lemon or lime wedge, garnish glass

Steps:

1. Pour beer slowly into small pitcher.
2. Add as much tomato juice as you like. (Taste as you go.)
3. Stir in any extra ingredients of choice and pour into salt-rimmed glass with a lime or lemon wedge if desired.
4. Keep extra chilled.

RUDDY MARY

Ruddy Mary image

Provided by Bobby Flay | Bio & Top Recipes

Categories beverage

Time 1m

Yield 1 drink

Number Of Ingredients 5

Ingredients

8 ounces English dark ale or stout
1 shot (3 tablespoons) fresh tomato juice
Few dashes hot sauce, (recommended: Tabasco)
Lime wedges, for garnish
Celery sprigs, for garnish

Steps:

Add a shot of tomato juice to the ale or stout.
Cook's Note: This cocktail without the hot sauce is also known as Tomato Beer or a Red Rooster. If you add a splash of hot sauce, the drink becomes a Ruddy Mary.
Garnish with a lime wedge and celery sprig.

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