Tomato Basil Finger Sandwiches Recipes

BASIL, TOMATO AND MOZZARELLA SANDWICH

Basil, Tomato and Mozzarella Sandwich image

This is a quick and refreshing no cook vegetarian meal. Basil, mozzarella and tomato on Italian bread. Great for those hot summer evenings when you don't feel like cooking.

Provided by Melissa Rapoza Fragoza

Categories Main Dish Recipes Sandwich Recipes Cheese

Time 15m

Yield 4

Number Of Ingredients 6

Ingredients

1 (1 pound) loaf Italian bread
6 fresh basil leaves, chopped
2 tomatoes, sliced
4 ounces fresh mozzarella cheese, sliced
⅛ teaspoon red pepper flakes
½ cup balsamic vinegar

Steps:

Slice the loaf of bread in half lengthwise. Layer the basil, tomato slices, and mozzarella cheese between the two halves of bread. Cut into four sandwiches.
In a small dish, stir together the balsamic vinegar and red pepper flakes. Use as a dipping sauce.

Nutrition Facts : Calories 421.3 calories, Carbohydrate 64.7 g, Cholesterol 22.3 mg, Fat 10.3 g, Fiber 4 g, Protein 16 g, SaturatedFat 5 g, Sodium 714.4 mg, Sugar 7.6 g

TOMATO & BASIL FINGER SANDWICH

Tomato & Basil Finger Sandwich image

Have a lot of tomatos from your garden? Here is a nice way to use some of them and treat yourself and family. Recipe from Eatingwell. com

Provided by 1PugMom2

Categories Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

4 slices whole wheat bread
8 teaspoons reduced-fat mayonnaise, divided
4 thick slices tomatoes
4 teaspoons sliced fresh basil
1/8 teaspoon salt
1/8 teaspoon fresh ground pepper

Steps:

A smear of reduced-fat mayonnaise and a little fresh basil allow perfectly ripe tomatoes to shine.
Cut bread into rounds slightly larger than your tomato-a biscuit cutter works well. Spread each slice with 2 teaspoons mayonnaise. Top with tomatoes, basil, salt and pepper.

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