TOLSTOY TANG
Posted for a cooking game where the cooks travel to different countries by making their foods and drinks!
Provided by Lynette !
Categories Cocktails
Time 5m
Number Of Ingredients 3
Steps:
- 1. Shake with ice and strain into a glass. Garnish with a slice of lemon on the edge of the glass.
HOT SPICED TEA (TANG-BASED, AKA RUSSIAN TEA)
This powdered hot tea mix flavored with orange, cloves, and cinnamon has been a favorite of mine since childhood... and is now a favorite inexpensive gift for friends and family. Our family can't go through fall or winter without it! (The vitamin C, cinnamon, and cloves are all proven germfighters, too!)
Provided by Fuzzys Finds
Categories Beverages
Time 5m
Yield 2 3/4 cups, 35 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients thoroughly. A food processor makes this effortless, but I managed with a blender for years, and have even stirred it together by hand when necessary-- although it's not quite as pretty when done that way.
- To enjoy: stir 2-3 heaping teaspoons into a mug of hot water and adjust to suit your own taste. Ahhh!
- This mix starts to harden in the jar after six months or so, so drink up! Servings and Yield are approximations only.
Nutrition Facts : Calories 4, Sodium 0.3, Carbohydrate 1, Fiber 0.1, Sugar 0.7, Protein 0.1
TOLSTOY TANG
This cocktail was developed by Russian Standard Original Vodka to celebrate the country's 18th year of independence. They offered traditional toasts along with the recipes: "Do dna" - "to the last drop" "Za vstrechye" - "to being together" "Za zdorovie" - "to health"
Provided by momaphet
Categories Beverages
Time 2m
Yield 1 cocktail
Number Of Ingredients 3
Steps:
- Shake with ice and strain into a glass.
- Garnish with a slice of lemon on the edge of the glass.
Nutrition Facts : Calories 144.9, Fat 0.1, Sodium 0.9, Carbohydrate 2, Fiber 0.1, Sugar 0.7, Protein 0.1
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