TOFU KIDNEY BEANS SALAD
Make and share this Tofu Kidney Beans Salad recipe from Food.com.
Provided by MasakoHI
Categories Soy/Tofu
Time 30m
Yield 10-12 serving(s)
Number Of Ingredients 15
Steps:
- Combine salad ingredients.
- Combine sauce ingredients in a separate bowl and blend. Adjust seasoning if necessary.
- Pour over salad.
- Chill at lease 6 to 8 hours.
- Toss before serving.
Nutrition Facts : Calories 191.1, Fat 3.7, SaturatedFat 0.7, Sodium 1198.8, Carbohydrate 30.7, Fiber 4.9, Sugar 12.2, Protein 11.1
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