Tofu Fish Sticks And Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TOFU FISH STICKS



Tofu Fish Sticks image

I like the flavour of fish and I like Tofu, so this seemed like a good idea. I pressed my tofu first so the sticks wouldn't be soggy. If you want to press your tofu here's the recipe: http://www.recipezaar.com/How-to-Press-Tofu-For-Marinades-or-Frying-312486. I put the laver (sea veggie) into my magic bullet and broke it down. You can use Nori also.

Provided by Chef Joey Z.

Categories     Soy/Tofu

Time 1h

Yield 12 sticks, 4 serving(s)

Number Of Ingredients 11

2 (14 ounce) packages firm tofu (pressed)
1 cup cornflour (flour made from corn meal)
2 cups panko breadcrumbs
2 tablespoons nutritional yeast
1/2 cup sea vegetables (flaked)
1/4 cup dried parsley
1/2 cup breadcrumbs (seasoned)
1/4 teaspoon sea salt
1/2 cup vegan mayonnaise
3/4 cup plain soymilk
1 tablespoon cornstarch (the white starch)

Steps:

  • Press the tofu as per the instruction in the recipe description. Preheat the oven to 400'F.
  • Line a baking sheet with parchment or a silpat sheet.
  • Mix the corn flour, panko, nutritional yeast, seaweed flakes, parsely, breadcrumbs and sea salt together in a pie plate.
  • In another pie plate mix the Vegenaise, plain soy milk and cornstarch so that there are no lumps in it.
  • Cut the tofu into 12 sticks. Roll each one in the wet mixture. Then roll them in the dry mixture.
  • Place on your lined baking sheet and bake for 30 minutes until nice and golden on the outside.
  • If you want a meatier texture, freeze the tofu and then thaw it and follow the recipe.
  • Serve with baked French Fries.
  • Bon Appetit!

Nutrition Facts : Calories 609.3, Fat 15.5, SaturatedFat 3.1, Cholesterol 3, Sodium 762.6, Carbohydrate 90.2, Fiber 7.4, Sugar 6.5, Protein 30

More about "tofu fish sticks and sauce recipes"

VEGAN FISH STICKS – CRISPY CRUNCHY CHILDHOOD FAVORITE!
Oct 19, 2023 This easy vegan fish sticks recipe is quick and easy! It can be made ahead of time and frozen then popped into the oven for a fast meal. …
From veggievisa.com
  • Combine the marinade ingredients into a medium size bowl and mix well. Make sure all of the miso and vegetable stock bouillon is dissolved and well mixed.
  • You will need two medium size plates, one medium size bowl, and a lined baking tray for this step.


TOFU FISH STICKS - FRIED OR BAKED » THE JOY OF AN EMPTY …
Feb 28, 2019 Fry the tofu fish sticks in a small amount of oil over medium heat for 3 to 5 minutes and then turn. After turning the tofu fish sticks, fry for …
From thejoyofanemptypot.com
  • Drain tofu and place on a cutting board. Cut across the width of the tofu into eight equal size pieces, about 1/2-inch wide. Place the tofu pieces on a baking sheet and keep in the freezer for at least 8 hours.
  • In a medium bowl stir together the 1 Tablespoon all-purpose flour and 2 Tablespoons milk until free of lumps. Stir in the beaten egg. Place the 2/3 cup Seasoned Bread Crumbs in a separate medium bowl.
  • Follow steps 1 and 2 from above. After dredging the tofu strips in the Seasoned Bread Crumbs, then place them on a baking sheet lined with parchment paper.
  • In a small bowl stir together the 3/4 cup mayonnaise, 1/4 cup chopped dill pickle, 1/4 teaspoon cream of tartar, and 1/4 teaspoon garlic powder. Stir until well blended. Refrigerate until ready to serve.


VEGAN FISH STICKS - PLANT-BASED ON A BUDGET

From plantbasedonabudget.com
Cuisine American
Total Time 1 hr 55 mins
Category Dinner
Published Dec 20, 2022


CRISPY GARLIC SESAME TOFU STICKS (EREWHON COPYCAT)
Apr 20, 2023 Preheat your oven to 400F while you prepare your tofu. Slice tofu into sticks into 2-inch thick planks. Lightly pat away any excess moisture if needed and transfer into a shallow container. Whisk together water and …
From veggiekinsblog.com


TOFU FISH STICKS RECIPES: EASY & TASTY IDEAS FOR HOME COOKING
Egg rolls: lumpia: cut Match sticks out of chicken breast skin, bamboo shoot, carrot, white part leek only, one cabbage leaf, mix with cup of beansprouts, egg white, two egg roll wrappers, …
From cookpad.com


FLAKY, CRISPY VEGAN FISH STICKS | JESSICA IN THE KITCHEN
Feb 21, 2022 Cook the fish sticks. Heat the oil in a large, deep skillet set over high heat. Take the fish sticks out of the fridge and dip each into the batter, letting the excess drip off. Fry for 2 to 3 minutes on each side, or until golden brown. …
From jessicainthekitchen.com


CRUNCHY TOFU FISH FILLETS (HEALTHY, HIGH PROTEIN)
Mar 15, 2022 Take each tofu slice and coat in the flour, then the buttermilk, and finally coat in the panko bread crumbs. Place each breaded tofu slice onto the prepared baking sheet and repeat until finished. Place the in the oven and …
From shaneandsimple.com


VEGAN TOFU FISH - PLANT-BASED PASSPORT
Mar 27, 2023 2. Make the marinade: In a blender or food processor, buzz up all of the marinade ingredients (white vinegar, olive oil, garlic, nori, mirin, soy sauce, capers, caper juice, water, …
From plantbased-passport.com


SHEET PAN "FISH" & CHIPS - PLANT-BASED COOKING
Sep 21, 2017 Preheat the oven to 400° F. Cut the pressed tofu into 1x3” pieces. Add the old fashioned oats, non-dairy milk, mustard, and nutritional yeast to a blender and blend until smooth. Pour into a wide bowl. Combine the …
From plantbasedcooking.com


CRISPY BAKED VEGAN FISH STICKS WITH TARTAR SAUCE
Mar 7, 2024 In a medium bowl, whisk flour and cornstarch. Add water and stir vigorously with a fork to make a thick, smooth batter. In a separate shallow baking dish, mix breadcrumbs and salt. Drizzle in oil and use your fingertips to coat …
From vegnews.com


VEGAN FISH STICKS - NORA COOKS
Jan 9, 2020 How to make Vegan Fish Sticks. First, press your tofu. Once pressed, slice into sticks. Then, you are going to coat the sticks in flour and set aside while you make the other simple coatings. In a bowl, whisk together the …
From noracooks.com


VEGAN TOFU 'FISH' STICKS RECIPE - THE SPRUCE EATS
May 10, 2022 Preheat oven to 375 F. Slice tofu into strips and coat well with flour. In a pie plate or shallow bowl, whisk together the soy milk, soy sauce, and lemon juice. In a separate bowl or pie plate, combine breadcrumbs, nori …
From thespruceeats.com


VEGAN FISH STICKS (HOMEMADE TOFU NUGGETS) - BIANCA …
Feb 5, 2024 Place the tofu sticks in a container, pour the marinade over them, close tightly and leave to marinate for at least 2 hours. Step 2: Breading the tofu sticks. Next, prepare 3 shallow bowls: Pour the soy milk into one bowl. In …
From biancazapatka.com


CRISPY BREADED TOFU STICKS - PLANT-BASED ON A BUDGET
Apr 13, 2022 Whereas strips take closer to 15-17 minutes. Baked breaded tofu: Follow steps 1-5 (skipping step 4), spread the tofu across a baking sheet, spray with a bit of oil, then bake at 400F/200C for 40-45 minutes (closer to 30 for …
From plantbasedonabudget.com


CRISPY TOFU STICKS WITH HONEY MUSTARD (AIR FRYER)
Feb 3, 2022 Whisk until the sauce is smooth. 5. Dip the tofu, one by one, into the honey mustard and cornstarch mixture. 6. Add the coated tofu to panko breadcrumbs. 7. Cover the tofu with breadcrumbs on both sides. 8. Bake tofu …
From evergreenkitchen.ca


TOFISH AND CHIPS (VEGAN FISH AND CHIPS) - IT DOESN'T …
Jun 30, 2019 Hold the nori on the tofu and dip the tofu into the batter to coat. Gently place the battered tofu directly into the hot oil, being careful as it may spit. Repeat with the remaining tofu slices. Fry 2 - 3 minutes per side, turning as …
From itdoesnttastelikechicken.com


QUICK AND EASY VEGAN FISH STICKS RECIPE USING TOFU …
Apr 15, 2024 Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. Place the breaded tofu strips on the prepared baking sheet, making sure they are evenly spaced. Bake for 20-25 minutes, flipping halfway …
From learnervegan.com


EGGPLANT, TOFU & SHIITAKE SKEWERS RECIPE - NZ HERALD
1 day ago Fold a piece of eggplant, tofu, mushroom and a basil leaf on to each skewer. In a small jug, combine the lemon juice, mirin soy and sesame oil, stirring well. Serve the skewers …
From nzherald.co.nz


VEGAN TOFU FISH FILLETS WITH CRISPY SKIN - OKONOMI …
Sep 6, 2021 Cook: Heat a pan with oil over medium high heat. Place the tofu fillet rice paper side down. Use a spatula and press gently down a few times and cook for 1 minute or until golden brown and crispy. Dust a little bit of potato …
From okonomikitchen.com


TOFU FISH STICKS - FOOD WITH FEELING
Aug 19, 2019 Pre-heat the oven to 400 degrees F and lightly spray a large baking tray. Slice the block of tofu into thin strips, roughly the size of traditional fish sticks. In a shallow bowl, place …
From foodwithfeeling.com


Related Search