Toaster Pitta Pockets Recipes

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TOASTER PITTA POCKETS



Toaster pitta pockets image

If your kids can't wait until their next meal, these little pittas will keep them going in the meantime

Provided by Good Food team

Categories     Lunch, Snack, Treat

Time 10m

Number Of Ingredients 4

1 mini pitta bread
1 tbsp soft cheese
1 tbsp grated cheddar
your favourite fillings - ham, tomatoes, sweetcorn , ready-roasted peppers from a jar and tuna are good

Steps:

  • Pop the pitta into the toaster for 30 secs- 1 min, until just puffed but not crisp. Meanwhile, mix together the cheeses.
  • Slice an opening at one end of the pitta and use a teaspoon or a knife to spread the cheese mixture in. Push in some of your favourite fillings, gently squash the pitta closed between your hands, then put back in the toaster - cut-side up. Toast for 1-2 mins until golden and crisp.

Nutrition Facts : Calories 333 calories, Fat 13 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 43 grams carbohydrates, Sugar 4 grams sugar, Fiber 2 grams fiber, Protein 15 grams protein, Sodium 1.91 milligram of sodium

TOASTER-OVEN PITA PIZZAS



Toaster-Oven Pita Pizzas image

Provided by Jet Tila

Categories     main-dish

Time 20m

Yield 2 pita pizzas

Number Of Ingredients 6

2 pitas
1 tablespoon olive oil, optional
4 tablespoons jarred pasta sauce
2 cups shredded mozzarella
1 teaspoon dried oregano
12 small pepperoni slices

Steps:

  • Preheat a toaster oven to 375 degrees F and position a rack in the center.
  • Meanwhile, place the pitas on a toaster oven baking sheet. Brush the olive oil all over each pita.
  • Spread 2 tablespoons of the pasta sauce on top of each the pita. Evenly sprinkle each surface with 1 cup of the cheese. Sprinkle each with 1/2 teaspoon of the dried oregano then arrange 6 of the pepperoni slices on each pizza.
  • Bake until the cheese is melted and lightly browned, 5 to 7 minutes. Remove from the toaster oven and let cool for 1 to 2 minutes. Cut each pizza into 4 pieces and serve.

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