TIRAMISU: LIFT ME UP
Make and share this Tiramisu: Lift Me Up recipe from Food.com.
Provided by Sergio Dorothy G P
Categories Dessert
Time 30m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Beat egg yolks and sugar in 2 quart sauce pan, beat in milk until sugar is dissolved.
- Heat to a boil over low to medium heat, stirring constantly.
- reduce heat and boil for one minute.
- Cover and refrigerate until cold.
- Mix egg milk mixture with cheese and grated chocolate, set aside. (refrigerate)
- Beat whipping cream and 2 tablespoons of cocoa in chilled bowl until stiff, refrigerate.
- Mix coffee with rum, or brandy and coffee liqueur, (optional)
- Dip half savoiardi in coffee mixture, ( do not soak)
- arrange in single layer in ungreased rectangular baking dish (11 X 7 X 1.1/2'')
- Spread half cheese mixture over savoiardi.
- Spread half of the whipped cream over the cheese mixture.
- Repeat with remaining savoiardi, cheese mixture and whipped cream mixture.
- Sprinkle with cocoa and or grated chocolate.
- P S You can add vanilla extract when beating eggs and sugar. (optional).
Nutrition Facts : Calories 360.5, Fat 29.1, SaturatedFat 17.7, Cholesterol 174.9, Sodium 71.8, Carbohydrate 15.9, Fiber 1.1, Sugar 10.3, Protein 8.7
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