Tiny Texas Taco Tarts Recipes
TINY TEXAS TACO TARTS
This is so quick and easy to put together and looks really special. You can use whatever toppings you happen to have on hand. The filling can also be served as a dip with veggies, fritos or tortilla chips. Prep time includes thawing time while preparing the filling, but does not include chill time. I think this came from somewhere on the internet.
Provided by Junebug
Categories < 30 Mins
Time 20m
Yield 6-10 serving(s)
Number Of Ingredients 11
Steps:
- Follow direction on package for preparing phyllo shells.
- Mix the next 5 ingredients.
- I usually prepare and chill the filling early in the day and then fill the tarts & add with toppings shortly before serving. I do not bake the shells.
- Or you can bake the shells, cool, fill the tarts, put on toppings, arrange on platter and keep chilled until ready to serve.
- *Add just enough to make it creamy. I always just add lemon juice to milk to sour.
Nutrition Facts : Calories 145, Fat 12.4, SaturatedFat 3.1, Cholesterol 13.3, Sodium 226, Carbohydrate 8.2, Sugar 2.4, Protein 1
TACO TARTS
Don't know where this recipe came from, my best friend makes this whenever she has get-to-gethers. She gives out the recipe everytime she makes it. Yummy yummy.
Provided by jredheadedwoman3
Categories Potluck
Time 22m
Yield 30-36 tarts, 15-18 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 425*F. In medium bowl, mix beef, taco seasoning mix and ice water with hands. Press into bottom and up sides of a mini-muffin pan.
- Prepare Tortilla chip filling by mixing all ingredients in small bowl. Place a spoonful of filling into each shell, mounding slightly. Sprinkle cheddar cheese over tops. Bake 7-10 minutes. Remove tarts from pan with tip of knife.Serve immediately or cool and freeze.
More about "tiny texas taco tarts recipes"
TINY TACO BEEF TARTS - BEEF - IT'S WHAT'S FOR DINNER
From beefitswhatsfordinner.com
- Heat oven to 350°F. Heat large nonstick skillet over medium heat until hot. Add Ground Beef, onion and garlic in large nonstick skillet over medium heat 8 to 10 minutes, breaking up beef into small crumbles and stirring occasionally. Add taco sauce, cumin, salt and pepper; cook and stir 1 to 2 minutes or until mixture is heated through.
- Place phyllo shells on rimmed baking sheet. Spoon beef mixture evenly into shells. Top evenly with cheese. Bake 9 to 10 minutes or until shells are crisp and cheese is melted.
TINY TACO BEEF TARTS - COLORADO BEEF COUNCIL
From cobeef.com
TINY TACO BEEF TARTS - IOWA BEEF INDUSTRY COUNCIL
From iabeef.org
TINY TACO BEEF TARTS - KENTUCKY BEEF COUNCIL
From kybeef.com
TINY TACO BEEF TARTS | DOUBLE L FARMS
From doublelfarms.com
TINY TACO BEEF TARTS | BEEF LOVING TEXANS | BEEF LOVING …
TINY TACO BEEF TARTS
From georgiabeef.org
TINY TACO BEEF TARTS - THE DAILY MEAL
From thedailymeal.com
TINY BEEF TACO TARTS (30 MINS. OR LESS)
From orcattle.com
TINY TACO BEEF TARTS - KANSAS BEEF COUNCIL
From kansasbeef.org
TINY TACO TARTS - KENTUCKYCATTLEMENSBEEF.COM
From kentuckycattlemensbeef.com
TINY TEXAS TACO TARTS RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
TACO TARTLETS APPETIZER RECIPES
From tfrecipes.com
BEEF AND BEAN TINY TACOS - ALLRECIPES
From allrecipes.com
TINY TACO BEEF TARTS - WISCONSIN BEEF COUNCIL
From beeftips.com
RECIPETHING - TINY TACO TARTS
From recipething.com
TINY TACO BEEF TARTS - NDBEEF.ORG
From ndbeef.org
TINY TACO BEEF TARTS RECIPE - BLUE RHINO
From bluerhino.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #appetizers #easy #no-cook #dinner-party #finger-food #presentation #served-cold #technique
You'll also love