Tinas Addictive Potatoes Recipes

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TINA'S HOLIDAY MASHED POTATOES



Tina's Holiday Mashed Potatoes image

An interpretation of my mother-in-law's whipped red potatoes that she serves for every holiday or get-together. Whether it's Christmas, Easter, or the Fourth of July, these creamy whipped red potatoes are a perfect side dish! There's no need for gravy!

Provided by milbax

Categories     Side Dish     Potato Side Dish Recipes     Mashed Potato Recipes

Time 35m

Yield 12

Number Of Ingredients 11

2 pounds red potatoes, scrubbed but not peeled
1 cube chicken bouillon
1 tablespoon chopped fresh rosemary
1 cup shredded Colby-Jack cheese
½ cup milk
½ cup sour cream
¼ cup butter, softened
¼ cup sliced green onions
2 cloves garlic, minced
½ teaspoon salt
½ teaspoon ground black pepper

Steps:

  • Fill a large stockpot with water. Add potatoes, chicken bouillon, and rosemary. Bring to a boil. Cover and simmer until potatoes are tender, about 15 minutes.
  • Drain potatoes and place in a large bowl. Add cheese, milk, sour cream, and butter; beat with an electric mixer until smooth. Mix in green onions, garlic, salt, and pepper. Transfer mashed potatoes to a serving dish.

Nutrition Facts : Calories 158.7 calories, Carbohydrate 13.8 g, Cholesterol 26.1 mg, Fat 9.8 g, Fiber 1.4 g, Protein 4.8 g, SaturatedFat 6.4 g, Sodium 321.5 mg, Sugar 1.3 g

THE BEST, MOST ADDICTIVE POTATOES



The Best, Most Addictive Potatoes image

You won't be able to stop eating these potatoes!

Provided by MrsLeahFlash

Categories     Side Dish     Potato Side Dish Recipes     Hash Brown Potato Recipes

Time 55m

Yield 14

Number Of Ingredients 5

1 (28 ounce) package frozen hash browns
2 (16 ounce) containers sour cream
2 cups shredded Cheddar cheese
1 (2 ounce) package real bacon bits
2 (1 ounce) packages ranch dressing mix

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Combine hash browns, sour cream, Cheddar cheese, bacon bits, and ranch dressing mix in a bowl; stir until mixed. Pour into a 9x12-inch baking pan.
  • Bake in the preheated oven until potatoes are golden brown and cooked through, 45 to 60 minutes.

Nutrition Facts : Calories 273.9 calories, Carbohydrate 15 g, Cholesterol 48.4 mg, Fat 23.3 g, Fiber 0.8 g, Protein 8.9 g, SaturatedFat 13.5 g, Sodium 559.9 mg, Sugar 0.2 g

ADDICTIVE MASHED POTATOES



Addictive Mashed Potatoes image

Mashed Potatoes mixed with caramelized onions, cream cheese and more. They are seriously addictive!

Provided by Laura Cotnoir

Categories     Side Dish     Potato Side Dish Recipes     Mashed Potato Recipes

Time 45m

Yield 8

Number Of Ingredients 14

6 medium potatoes, peeled and cubed
4 tablespoons butter, sliced
1 teaspoon extra virgin olive oil
1 large white onion, diced
salt to taste
½ teaspoon brown sugar
3 tablespoons whipping cream
⅓ cup sour cream
½ cup cream cheese
1 tablespoon light soy sauce
¼ cup freshly grated Parmesan cheese
1 tablespoon chicken bouillon granules
1 tablespoon dried parsley
black pepper to taste

Steps:

  • In a large pot, cover potatoes with water and bring to a boil over high heat. Simmer on medium-high heat until the center of the potatoes are tender when pricked with a fork, about 25 minutes. Drain, and return potatoes to pot.
  • Meanwhile, heat butter and olive oil in a large skillet over medium heat. Stir in onions, sprinkle with salt, and cook 5 minutes. Reduce heat to medium low, and cook, stirring occasionally, until onions are a deep golden brown, about 20 minutes. Stir in brown sugar.
  • Pour whipping cream over the potatoes, and mash with a large fork or potato masher. Stir in sour cream, cream cheese, soy sauce, Parmesan cheese, bouillon granules, and dried parsley. Stir in caramelized onions, and season with black pepper. Mix with an electric mixer until smooth. Reheat briefly over low heat, and serve.

Nutrition Facts : Calories 295.5 calories, Carbohydrate 31.5 g, Cholesterol 45.9 mg, Fat 16.6 g, Fiber 3.9 g, Protein 6.5 g, SaturatedFat 10.1 g, Sodium 403.4 mg, Sugar 2.6 g

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