Tilapiawithroastedredpeppercreamsaucerrsc Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ROASTED RED PEPPER CREAM SAUCE



Roasted Red Pepper Cream Sauce image

A light and creamy sauce with puree of roasted red peppers as the base. It is excellent on any type of pasta, but tortellini or ravioli seems to be the best match. The prep time is rather long, but the result is definitely worth it. Freezes well. In fact, the taste may improve slightly.

Provided by BOB BAILEY

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Creamy

Time 50m

Yield 8

Number Of Ingredients 8

2 large red bell peppers
2 tablespoons minced garlic
¼ cup fresh basil
3 tablespoons extra virgin olive oil
2 cups half-and-half
¼ cup grated Romano cheese
4 tablespoons butter
salt and pepper to taste

Steps:

  • Preheat broiler. Lightly coat the red peppers with olive oil. Grill peppers under the broiler until the skin is blackened, and the flesh has softened slightly. Place peppers in a paper bag or resealable plastic bag to cool for approximately 45 minutes.
  • Remove the seeds and skin from the peppers (the skin should come off the peppers easily now). Cut peppers into small pieces.
  • In a skillet, cook and stir the garlic, basil, and red peppers in 3 tablespoons olive oil over medium heat. Cook for 10 minutes, so that the flavors mix.
  • Place mixture in blender (careful it is hot), and puree to desired consistency. Return puree to skillet, and reheat to a boil. Stir in the half-and-half and the Romano cheese; cook and stir until the cheese melts. Add the butter, and stir until melted. Season with salt and pepper to taste. Simmer for 5 minutes.

Nutrition Facts : Calories 205.6 calories, Carbohydrate 5.9 g, Cholesterol 41.5 mg, Fat 18.9 g, Fiber 0.9 g, Protein 3.6 g, SaturatedFat 9.3 g, Sodium 257.7 mg, Sugar 1.8 g

ROASTED RED PEPPER SAUCE



Roasted Red Pepper Sauce image

This sauce is perfect over seafood, grilled or roasted chicken and turkey, broiled flank steak, and roasted vegetables; it's also amazing with pasta. Try substituting an equal amount of oil-packed sun-dried tomatoes for the roasted red peppers.

Provided by Robin Miller : Food Network

Categories     condiment

Time 20m

Yield makes 2 cups, 4 servings

Number Of Ingredients 6

1 cup roasted red peppers (from water-packed jar)
1 cup reduced-sodium vegetable or chicken broth
1 tablespoon balsamic vinegar
1 tablespoon olive oil
1/4 cup fresh basil leaves
Salt and freshly ground black pepper

Steps:

  • In a blender, combine the red peppers, broth, vinegar, and oil and process until smooth. Transfer mixture to a small saucepan and set over medium heat. Bring to a simmer, partially cover, and simmer for 10 minutes. Remove from the heat and stir in the basil. Season, to taste, with salt and pepper. Let come to room temperature and store in a plastic container in the refrigerator for up to 1 week or in the freezer up to 3 months.

ROASTED RED PEPPER SAUCE



Roasted Red Pepper Sauce image

Make and share this Roasted Red Pepper Sauce recipe from Food.com.

Provided by CountryLady

Categories     Sauces

Time 35m

Yield 2 cups

Number Of Ingredients 6

4 red bell peppers
2 tablespoons olive oil
3 cloves garlic, chopped
1 small onion, chopped
2 cups chicken broth
salt and pepper

Steps:

  • Preheat oven to 425F& lightly coat a roasting pan with cooking spray.
  • Place whole peppers on the pan& roast, turning once, for about 20 minutes or until the peppers start to blister& burn.
  • Remove from oven& allow to cool; cut each pepper in half, remove the stem, seeds& pith.
  • Heat oil in saute pan; saute garlic& onion until the onion is translucent, about 3- 5 minutes.
  • Add the roasted peppers& broth; bring to a boil, lower heat& simmer for 10- 15 minutes.
  • Remove from heat& carefully puree in a blender.
  • Season to taste& pour over your favourite pasta.

TILAPIA WITH ROASTED RED PEPPER CREAM SAUCE #RRSC



Tilapia With Roasted Red Pepper Cream Sauce #rRSC image

Ready, Set, Cook! Reynolds Wrap Contest Entry. Tilapia cooked in a pouch made of Reynold's Wrap foil is a no fuss way to prepare a delicious weekday meal. It minimizes dirty dishes and maximizes flavor! The roasted red pepper cream sauce adds a robust component that will wow your taste buds.

Provided by bbort

Categories     Very Low Carbs

Time 50m

Yield 4 serving(s)

Number Of Ingredients 9

4 fresh tilapia fillets
4 teaspoons lemon juice
4 tablespoons butter
1 red bell pepper
1 (8 ounce) package cream cheese, softened
1/8 teaspoon ground cumin
Reynolds Wrap Foil
2 teaspoons salt
1 teaspoon pepper

Steps:

  • Turn broiler on high. Form a shallow bowl out of a piece of Reynold's Wrap foil. Place red pepper on foil to prevent from rolling. Broil on all sides, turning often until skin is completely charred. Remove from broiler and place pepper in a bowl. Cover with a piece of Reynolds Wrap foil and set aside.
  • Tear off four pieces of Reynold's Wrap foil each about ten inches in length. Place a tilapia filet in the middle of each piece of foil. Spoon one teaspoon of lemon juice over each piece of fish. Place one tablespoon of butter in the middle of each filet. Sprinkle with 1 teaspoon salt and pepper. Crimp together foil to form a pouch and place on baking sheet. Bake for 20 minutes or until fish is flaky.
  • Meanwhile make the red pepper cream sauce by removing the charred skin from the red pepper. Remove stem and seeds from pepper and roughly chop pepper. Place in a food processor and puree until smooth. Melt cream cheese in a small saucepan. Add red pepper puree and stir until heated through. Add cumin, and remaining salt.
  • Remove tilapia from pouch and drizzle with roasted red pepper sauce. Serve immediately.

ROASTED RED PEPPER CREAM SAUCE



Roasted Red Pepper Cream Sauce image

A light and creamy sauce with puree of roasted red peppers as the base. It is excellent on any type of pasta, but tortellini or ravioli seems to be the best match. The prep time is rather long, but the result is definitely worth it. Freezes well. In fact, the taste may improve slightly.

Provided by Bob Bailey

Categories     Creamy Pasta Sauce

Time 50m

Yield 8

Number Of Ingredients 8

2 large red bell peppers
2 tablespoons minced garlic
¼ cup fresh basil
3 tablespoons extra virgin olive oil
2 cups half-and-half
¼ cup grated Romano cheese
4 tablespoons butter
salt and pepper to taste

Steps:

  • Preheat broiler. Lightly coat the red peppers with olive oil. Grill peppers under the broiler until the skin is blackened, and the flesh has softened slightly. Place peppers in a paper bag or resealable plastic bag to cool for approximately 45 minutes.
  • Remove the seeds and skin from the peppers (the skin should come off the peppers easily now). Cut peppers into small pieces.
  • In a skillet, cook and stir the garlic, basil, and red peppers in 3 tablespoons olive oil over medium heat. Cook for 10 minutes, so that the flavors mix.
  • Place mixture in blender (careful it is hot), and puree to desired consistency. Return puree to skillet, and reheat to a boil. Stir in the half-and-half and the Romano cheese; cook and stir until the cheese melts. Add the butter, and stir until melted. Season with salt and pepper to taste. Simmer for 5 minutes.

Nutrition Facts : Calories 205.6 calories, Carbohydrate 5.9 g, Cholesterol 41.5 mg, Fat 18.9 g, Fiber 0.9 g, Protein 3.6 g, SaturatedFat 9.3 g, Sodium 257.7 mg, Sugar 1.8 g

More about "tilapiawithroastedredpeppercreamsaucerrsc recipes"

TILAPIA IN ROASTED PEPPER SAUCE | COOKTORIA
tilapia-in-roasted-pepper-sauce-cooktoria image
2017-03-15 HOW TO MAKE TILAPIA IN ROASTED PEPPER SAUCE. 1. Melt 2 tbsp. of butter in a large, non-stick skillet and fry the fish for 3-4 minutes on …
From cooktoria.com
4.4/5 (229)
Calories 346 per serving
Category Main Course


CREAMY RED PEPPER SHELL PASTA RECIPE - DAMN DELICIOUS
creamy-red-pepper-shell-pasta-recipe-damn-delicious image
2019-01-08 Gradually whisk in red bell pepper mixture and tomato sauce. Bring to a boil; reduce heat and simmer, stirring occasionally, until reduced and slightly thickened, about 6-8 minutes. Stir in pasta and heavy cream until heated …
From damndelicious.net


ROASTED RED PEPPER CREAM SAUCE - BIGOVEN.COM
For louisiana crab cakes - Roasted Red Pepper Cream Sauce
From bigoven.com


ROASTED RED PEPPER CREAM SAUCE - NONONSENSE.RECIPES
2 large red bell peppers 2 tablespoons minced garlic 1/4 cup fresh basil 3 tablespoons extra virgin olive oil 2 cups half-and-half 1/4 cup grated Romano cheese
From nononsense.recipes


BOW TIE PASTA WITH ROASTED RED PEPPER & CREAM SAUCE RECIPE
Step 2. Heat oil in a large skillet over medium heat. Add onion, and cook 8 minutes or until tender, stirring frequently. Add bell peppers; cook 2 minutes or until heated through. Increase heat to medium-high. Stir in vinegar; cook 1 minute or until liquid evaporates. Remove from heat; cool 5 minutes. Step 3.
From myrecipes.com


ROASTED RED PEPPER CREAM SAUCE - YOMANFRE.DEDYN.IO
2022-06-14 A light and creamy sauce with puree of roasted red peppers as the base. It is excellent on any type of pasta, but tortellini or ravioli seems to be the best match. The prep time is rather long, but the result is definitely worth it. Freezes well. In fact, the taste may improve slightly.
From yomanfre.dedyn.io


SHRIMP IN A ROASTED RED PEPPER CREAMY SAUCE - DIMITRAS …
A very flavorful recipe that comes together in under an hour that is perfect for a weeknight meal and elegant enough for entertaining. Serve this smoky sauce with perfectly cooked shrimp over zoodles for a low-carb meal or over your favorite pasta. Print Ingredients. 1 pound peeled and deveined shrimp 3-4 tablespoons olive oil Salta and pepper to taste 2-3 tablespoons butter 1 …
From dimitrasdishes.com


LEFTOVER OR CANNED SALMON MADE INTO THESE SALMON PATTIES CREATE …
Jan 13, 2017 - Leftover or canned salmon made into these salmon cakes creates a meal with tons of flavor made extra good thanks to a creamy roasted red pepper sauce.
From pinterest.ca


COD IN CREAMY RED ROASTED PEPPER SAUCE - LITTLE BROKEN
2019-09-13 Step 4: Cut the zucchini and yellow squash into matchsticks. Thinly slice the red onion. Layer the veggies on a bottom of a 9X13 baking dish. Lightly season with salt and pepper. Step 5: Season the cod with salt and pepper and in a single layer, place the cod on top of the veggies. It’ll be snug and that’s okay.
From littlebroken.com


JESSICA’S RECIPE FOR TILAPIA WITH ROASTED RED PEPPER CREAM SAUCE, …
2019-06-01 Jessica’s Tilapia With Roasted Red Pepper Cream Sauce […] Once the summer months roll in, sometimes we want something lighter for dinner. Jessica’s recipe for tilapia with roasted red pepper ...
From ktla.com


TILAPIA WITH A ROASTED RED PEPPER SAUCE | PAULA DEEN
Directions. Clean and dry fillet, Season tilapia fillet with Paula Deen House blend seasoning. Heat olive oil in skillet and sauté for 2 minutes on each side. Remove fish and place in oven at 250 °F to keep warm. Degrease pan and deglaze with 1/4 white wine and heavy cream. Reduce by 1/2 and add shrimp stock. Bring to a boil.
From pauladeen.com


CREAMY ROASTED RED PEPPER SAUCE - BUDGET BYTES
2017-02-26 Pour in the Roasted Red Pepper purée. Add 1/2 tsp dried basil and some freshly cracked pepper. Stir to combine and let the sauce come up to a simmer. Turn the heat down to low and let it simmer, stirring frequently, for 10-15 minutes, or until it is thick (see next photo). When the sauce is thick enough to leave a blank trail in the skillet ...
From budgetbytes.com


BAKED TILAPIA WITH ROASTED RED PEPPER MAYONNAISE RECIPE - THE …
2020-09-24 Heat oven to 400 F. Line a baking pan with foil and spray with nonstick cooking spray. Combine the paprika, 1/4 teaspoon onion powder, 1/4 teaspoon garlic powder, 1/4 teaspoon thyme, 1/4 teaspoon salt, and pepper. Arrange the tilapia on the baking sheet; drizzle with a small amount of melted butter or spray lightly with butter flavored spray ...
From thespruceeats.com


ROASTED RED PEPPER SAUCE RECIPE - PINCH OF YUM
2019-05-14 Roasted Red Pepper Sauce. 4.9 from 18 reviews. Total Time: 10 minutes. Yield: 2 cups (8 servings – 1/4 cup each) 1 x. Print Recipe. Pin Recipe. Our favorite Roasted Red Pepper Sauce! Top it on eggs, potatoes, sandwiches, pizzas, burgers, salads, bowls, and beyond. YUM.
From pinchofyum.com


MYRECIPES | RECIPES, DINNER IDEAS AND MENUS
20 Tasty Chicken Taco Recipes. mr-Blueberry Pound Cake Muffins Image. 10+ Blueberry Muffin Recipes Bursting With Flavor. Lentil and Kumquat Soup. 25 Lentil Soups That Are Bowl-Licking Good. Dark Chocolate Avocado Cake with Chocolate Avocado Frosting image. 17 Rich and Decadent Dark Chocolate Desserts.
From myrecipes.com


PAN ROASTED CHILEAN SEA BASS WITH ROASTED RED PEPPER SAUCE
2015-09-18 A simple but very delicious dish put smiles on my friends’ faces and left them asking for the recipe…so here it is, my fish tale of a Chilean sort. Print. clock icon. cutlery icon. flag icon. folder icon. instagram icon. pinterest icon. facebook icon. print icon. squares icon . heart icon. heart solid icon. Pan Roasted Chilean Sea Bass with Roasted Red Pepper Sauce ...
From girlandthekitchen.com


CREAMY RED PEPPER PASTA SAUCE - AN ITALIAN IN MY KITCHEN
2019-06-16 Once all the peppers have been passed, pour the pepper sauce back into the medium pot, place on medium heat and add the cream, heat until boiling, simmer on a low boil for approximately 5 minutes. Toss the sauce with your favourite cooked pasta. Delicious with a sprinkle of freshly grated parmesan cheese.
From anitalianinmykitchen.com


TILAPIA WITH ROASTED RED PEPPER CREAM SAUCE #RRSC RECIPE
Dec 15, 2015 - Ready, Set, Cook! Reynolds Wrap Contest Entry. Tilapia cooked in a pouch made of Reynold's Wrap foil is a no fuss way to prepare a delicious weekday
From pinterest.com


GIADA DE LAURENTIIS ROMESCO SAUCE PASTA SALAD WITH BURRATA
1 day ago Giada de Laurentiis' romesco sauce is a combination of roasted red peppers, almonds, paprika and garlic—blended until smooth, then tossed with …
From parade.com


TILAPIA ROASTED PEPPER SAUCE / EPISODE +19 RECIPE DIRECTIONS
2022-01-06 Tilapia with red pepper pomodoro sauce. Repeat with the remaining tilapia fillets. Jessica's tilapia with roasted red pepper cream sauce … 1 lb tilapia fillet · 1/4 teaspoon each salt and pepper · 3/4 cups finely chopped roasted red peppers · 2 tablespoons light sour cream · 1 . Tilapia in roasted pepper sauce · 1.
From team-building-exercises-for-leaders.blogspot.com


CANADIAN LIVING
Canadian Living is the #1 lifestyle brand for Canadian women. Get the best recipes, advice and inspired ideas for everyday living.
From canadianliving.com


ROASTED RED CHILI TILAPIA RECIPE - SHOW ME THE YUMMY - EPISODE 51
SUBSCRIBE: http://shwymy.co/SMTY-YouTubeFULL RECIPE: http://shwymy.co/chili-tilapiaA twist on a Thai curry, this Roasted Red Chili Tilapia Recipe is full of ...
From youtube.com


RECIPES FOR TILAPIA WITH ROASTED RED PEPPER CREAM SAUCE #RRSC
Recipes: tilapia with roasted red pepper & chipotle rice recipe, tilapia with roasted red pepper cream sauce #rrsc resepi sos salsa | resepi biskut almond butter | resepi nachos salsa | resepi almond batter | resepi salmon head | resepi sour cream untuk fish …
From cooktime24.com


SPICY RED PEPPER TOMATO SAUCE - COOKEATSHARE
View top rated Spicy red pepper tomato sauce recipes with ratings and reviews. Artisanal Fusilloni w/ Roasted Red Pepper Romesco Sauce & Broccoli Crumble, Tofu Steaks With Red…
From cookeatshare.com


RECIPE: ROASTED RED PEPPER CREAM SAUCE FOR ROBIN.
Roasted Red Pepper Cream Sauce 2-3 red bell peppers, roasted and peeled 1/4 teaspoon fine sea salt (maybe more) 1/4 teaspoon finely ground white peppercorns
From recipelink.com


Related Search