Tiger Dill Sauce Recipes

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OUTBACK TIGER SAUCE



Outback Tiger Sauce image

A roast never had a better sauce than this tiger dill sauce!

Provided by Stephanie Manley

Categories     Main Course

Time 10m

Number Of Ingredients 3

1 cup sour cream
¼ cup prepared horseradish
2 teaspoons chopped fresh dill (or 2 teaspoons dry dill weed)

Steps:

  • In a small bowl combine all ingredients and mix well.
  • Store refrigerated in an air-tight container for at least 4 hours before serving. Ideally, allow the flavors to mix together for a day or two before serving.

Nutrition Facts : Calories 47 kcal, Carbohydrate 1 g, Fat 4 g, SaturatedFat 2 g, Cholesterol 11 mg, Sodium 43 mg, Sugar 1 g, ServingSize 1 serving

OUTBACK STEAKHOUSE TIGER DILL SAUCE



Outback Steakhouse Tiger Dill Sauce image

Provided by twbart72

Time 5h

Yield 1 cup

Number Of Ingredients 5

2/3 cup sour cream
1/4 cup real mayonnaise
3 teaspoons prepared horseradish
3/4 teaspoon sugar
1/4 teaspoon dill weed

Steps:

  • Blend all ingredients together well. Refrigerate, tightly covered, overnight to develop flavors. Serve with any beef dish.

Nutrition Facts :

COPYCAT TIGER DILL SAUCE



Copycat Tiger Dill Sauce image

This Creamed Horseradish Dill Sauce Recipe is a copycat version of the Tiger Dill Sauce served at Outback Steakhouse restaurants.

Provided by Peggy Trowbridge Filippone

Categories     Condiment     Sauce

Time 2h10m

Yield 6

Number Of Ingredients 4

1/2 cup horseradish (fresh grated)
1/2 cup cream (heavy: 36 to 40% milk fat)
1/8 teaspoon salt
1 teaspoon dill

Steps:

  • Place 1/2 cup fresh grated horseradish , 1/2 cup heavy cream, and 1/8 teaspoon salt into the bowl of a small food processor fitted with the metal blade. Pulse until thickened to the consistency of stiff whipped cream. (Do not over-beat or you will end up with butter.)
  • Scrape into a small bowl and fold in 1 teaspoon dill weed . Refrigerate at least 2 hours or overnight to let the flavors meld.
  • Serve with Garlic Herb-Crusted Prime Rib Roast

Nutrition Facts : Calories 77 kcal, Carbohydrate 3 g, Cholesterol 22 mg, Fiber 1 g, Protein 1 g, SaturatedFat 5 g, Sodium 132 mg, Sugar 2 g, Fat 7 g, ServingSize 3/4 cup Sauce (6 servings), UnsaturatedFat 0 g

DILL SAUCE



Dill Sauce image

This sour cream dill sauce is great over any fish, especially grilled salmon. You may add more lemon or mustard to suit your taste.

Provided by Lisa

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 5m

Yield 4

Number Of Ingredients 4

½ cup sour cream
1 ½ tablespoons Dijon-style prepared mustard
1 tablespoon lemon juice
2 teaspoons chopped fresh dill

Steps:

  • Whisk together sour cream, mustard, lemon juice and dill until well blended. Chill before serving.

Nutrition Facts : Calories 68.5 calories, Carbohydrate 2.7 g, Cholesterol 12.6 mg, Fat 6 g, Protein 0.9 g, SaturatedFat 3.8 g, Sodium 156.1 mg, Sugar 0.1 g

OUTBACK STEAKHOUSE TIGER DILL SAUCE



Outback Steakhouse Tiger Dill Sauce image

Make and share this Outback Steakhouse Tiger Dill Sauce recipe from Food.com.

Provided by Carmen B.

Categories     Sauces

Time 5m

Yield 3 cup

Number Of Ingredients 3

2 cups sour cream
1 cup prepared horseradish
1 tablespoon dried dill weed

Steps:

  • Mix together and let sit in refrigerator for a few hours to let flavors blend together.
  • The longer it blends the better.
  • Serve with grilled steak or any beef.

FRESH DILL SAUCE



Fresh Dill Sauce image

Provided by Ina Garten

Categories     condiment

Time 15m

Yield Makes 2 cups

Number Of Ingredients 11

1/2 cup good mayonnaise, such as Hellmann's
1/2 cup sour cream
1/2 cup plain yogurt, such as Stonyfield
2 tablespoons cream cheese, at room temperature
1/2 cup chopped scallions, white and green parts (4 scallions)
1/2 cup minced fresh dill
1/4 cup minced fresh flat-leaf parsley
1 teaspoon grated lemon zest
2 tablespoons freshly squeezed lemon juice
Kosher salt and freshly ground black pepper
1 cup seeded, grated hothouse cucumber

Steps:

  • Place the mayonnaise, sour cream, yogurt, cream cheese, scallions, dill, parsley, lemon zest, lemon juice, 2 teaspoons salt, and 1 teaspoon pepper in the bowl of a food processor fitted with the steel blade. Puree for a few seconds, until well mixed. Add the cucumber and puree for another few seconds, until combined. Pour into a container and refrigerate for a few hours to allow the flavors to develop.

OUTBACK STEAKHOUSE'S TIGER DILL SAUCE RECIPE - (3.9/5)



Outback Steakhouse's Tiger Dill Sauce Recipe - (3.9/5) image

Provided by á-170456

Number Of Ingredients 5

2/3 cup sour cream
1/4 cup mayonnaise
3 teaspoons prepared horseradish
3/4 teaspoon sugar
1/4 teaspoon dill weed

Steps:

  • Blend all together and serve with any beef dish. This is better if let to set overnight. This recipe yields ?? servings.

TIGER DILL SAUCE



Tiger Dill Sauce image

Ever had the horseradish sauce at Outback? This is very similar if not the same. YUMMY! I love this with veggies and meat.

Provided by Karen Vandevander

Categories     Other Sauces

Number Of Ingredients 9

1/2 c sour cream
1/2 c fresh grated horseradish
1/4 tsp dill weed
RECIPE #2
3/4 c sour cream
1/4 c mayonnaise
1/4 c fresh grated or prepared horseradish (adjust to your liking)
3/4 tsp sugar
1/4 tsp dill weed (adjust to your liking)

Steps:

  • 1. For both recipes...mix all ingredient together and refrigerate for several hours or overnight to allow flavors to come together.
  • 2. Serve with meat or veggies...very tasty. You can also adjust the ingredients to suit your taste. I like mine a bit on the hot side.

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