Tiffanis Spicy Bloody Mary With Maple Bacon Recipes

MESA GRILL'S SPICY BLOODY MARY

Mesa Grill's Spicy Bloody Mary image

Provided by Bobby Flay

Time 15m

Yield 4 servings

Number Of Ingredients 10

Ingredients

20 ounces tomato juice
6 ounces vodka
2 dashes Bobby Flay's Hot Sauce
1 dash Worcestershire sauce
Pinch celery salt
Pinch black pepper
1 lemon, juiced
Ice
Celery spears, for garnish
1 jalapeno pepper, slivered, for garnish

Steps:

Combine all ingredients in a small pitcher, pour into 2 large glasses filled with ice and garnish with celery spears and slivers of jalapenos.

SPICY BLOODY MARYS

Spicy Bloody Marys image

Provided by Ina Garten

Categories beverage

Time 1h10m

Yield 6 servings

Number Of Ingredients 10

Ingredients

3 large celery stalks, plus additional stalks for serving
3 teaspoons prepared horseradish
2 teaspoons grated yellow onion
1/2 cup freshly squeezed lemon juice (2 lemons)
1 teaspoon Worcestershire sauce
1 teaspoon celery salt
1/2 teaspoon kosher salt
1/2 teaspoon Tabasco, or to taste
1 (46 ounce) can Sacramento tomato juice
2 cups vodka

Steps:

Cut the celery in large dice, including the leaves, and puree in the bowl of a food processor fitted with the steel blade. Add the horseradish, onion, lemon juice, Worcestershire sauce, celery salt, kosher salt, and Tabasco and puree it again. Pour the tomato juice into a 2 1/2-quart container, stir in the celery and seasonings mixture, then add the vodka and chill. Place a few ice cubes in each glass, pour in the Bloody Mary mixture, and garnish with a celery stick.

MAPLE BACON

Maple Bacon image

Provided by Food Network

Categories side-dish

Time 35m

Yield 9 slices of bacon

Number Of Ingredients 3

Ingredients

3 tablespoons grade A maple syrup
2 teaspoons light brown sugar
9 slices thick-cut bacon

Steps:

Preheat the oven to 325 degrees F. Line a baking sheet with tin foil.
Stir together the maple syrup and brown sugar in a small bowl. Arrange the bacon in a single layer on the prepared baking sheet, leaving a slight gap between each slice. With a pastry brush, coat the bacon with the maple syrup mixture.
Bake until the bacon is crispy and the sugar is caramelized, about 25 minutes. Cool slightly, then carefully loosen the bacon from the foil while still warm. Serve with Tiffani's Spicy Bloody Mary.

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