Tie Dyed White Chocolate Doughnut Glaze Recipes

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WHITE CHOCOLATE GLAZE



White Chocolate Glaze image

Make and share this White Chocolate Glaze recipe from Food.com.

Provided by rlrosa

Categories     Dessert

Time 6m

Yield 12 serving(s)

Number Of Ingredients 5

1/2 cup white chocolate chips
2 tablespoons light corn syrup
2 tablespoons water
2 tablespoons unsalted butter
4 fresh strawberries, chopped

Steps:

  • Place all ingrediants in microwave safe bowl.
  • microwave in 10 second intervals.
  • dip doughnuts in chocolate sprinkle with chopped strawberries.
  • Note chocolate glaze can be made by switching out white chocolate chips with semi sweet chocolate chips.

Nutrition Facts : Calories 66.8, Fat 4.2, SaturatedFat 2.6, Cholesterol 6.6, Sodium 9, Carbohydrate 7.3, Fiber 0.1, Sugar 5.4, Protein 0.5

CHOCOLATE DOUGHNUT GLAZE



Chocolate Doughnut Glaze image

Provided by Alton Brown

Categories     dessert

Time 41m

Yield enough glaze for 20 to 25 doughnuts

Number Of Ingredients 6

1/2 cup unsalted butter
1/4 cup whole milk, warmed
1 tablespoon light corn syrup
2 teaspoons vanilla extract
4 ounces bittersweet chocolate, chopped
2 cups confectioners' sugar, sifted

Steps:

  • Combine butter, milk, corn syrup, and vanilla in medium saucepan and heat over medium heat until butter is melted. Decrease the heat to low, add the chocolate, and whisk until melted. Turn off heat, add the powdered sugar, and whisk until smooth. Place the mixture over a bowl of warm water and dip the doughnuts immediately. Allow glaze to set for 30 minutes before serving.

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