HOW TO MAKE THYME TEA
Thyme tea is delicious, soothing, and comforting. Learn how to make thyme tea using fresh or dried thyme.
Provided by Maria Ushakova
Categories Cooking Tips & How To's
Time 6m
Number Of Ingredients 2
Steps:
- Place the thyme sprigs into a teacup. Pour about 1 1/2 cup boiling water, cover, and let it steep for about 5 minutes. Remove the sprigs before drinking.
- If you have a tea ball infuser, chop the thyme sprigs. Place them into the tea ball and put the ball into a teacup. Pour boiling water over it, cover, and let it steep for about 5 minutes.
Nutrition Facts : Calories 9 calories, Carbohydrate 2.2 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0.2 grams fat, Fiber 1.3 grams fiber, Protein 0.5 grams protein, SaturatedFat 0 grams saturated fat, ServingSize full recipe, Sodium 15 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
THYME FOR FRENCH HEALING TEA!
I hear that the French sip this tea for pure pleasure, but it is also soothingly healing for sore throats, upper respiratory troubles, and tummy bugs. This recipe calls for only one herbal ingredient, and you probably have it in your kitchen pantry. As you sip your drink, take a moment to think of cozy French farmhouses surrounded by fields just beginning to thaw after the long cold winter. Oh, for the simple life..... French Tart, I am thinking of you! Adapted from Cait Johnson, Assistant Producer, Care2 Healthy Living Channels.
Provided by Sharon123
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place thyme in tea cup and pour over boiling water to cover. Cover cup and allow to steep for 10 minutes.
- Strain and serve, with honey and/or lemon, if you so desire. Enjoy!
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10 HEALTHY WAYS TO USE FRESH THYME - ELIZABETH RIDER
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- Elevate Your Morning Eggs. Start your day on a herby note by adding fresh thyme to your scrambled eggs, omelets, or frittatas. The subtle, earthy flavor of thyme pairs beautifully with eggs, providing a simple yet sophisticated twist to your breakfast.
- Make Thyme-Infused Dipping Oil. Infuse olive oil with fresh thyme to create a versatile ingredient for your kitchen. Thyme-infused oil can add depth to salad dressings, marinades, and roasted vegetables or be used as a dipping sauce for bread or crackers.
- Homemade Thyme Tea for Respiratory Relief. Thyme is a potent herbal remedy, especially for respiratory ailments. To prepare thyme tea, steep 1-2 tablespoons of fresh thyme leaves in hot water for about 10 minutes.
- Make French Onion Soup. Did you know that, aside from onions, fresh thyme is the predominant flavor in a classic French Onion Soup? This classic dish, with its rich broth, caramelized onions, and melted cheese, is elevated to new heights with the addition of fresh thyme, bringing an earthy and aromatic depth to the soup.
- Make a Compound Thyme Butter. Combine 1 stick (1/2 cup) softened butter with finely 2 teaspoons chopped thyme, 2 minced garlic cloves, and a pinch of salt if your butter is unsalted to create thyme butter.
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