Thunder Margarita Recipes
THE AUTHENTIC MARGARITA
Tired of sugar headaches and merciless hangovers? Impress all your friends and try this healthier, authentic margarita recipe this National Margarita Day.
Provided by Maria Daniela Toporek
Time 20m
Number Of Ingredients 6
Steps:
- Use a citrus squeezer to squeeze 4 oz. of lime juice into a cup and set it aside.
- Add 3 oz. of tequila and 1.5 oz of Cointreau into a blender. Follow that up with the lime juice from the previous step, 2 cups of ice and blend it!
- (Optional) Add Salt Around the Rim: Now to set up your glasses, cut a lime into small wedges and use one of them to rub a small amount of lime juice around the rim of your class. The lime juice will help the salt stick around the edges.
- Pour 2 to 3 tablespoons of salt into a small plate. Grab the glass you just rubbed lime juice on and hold angle it so you can rotate the rim and make sure you've added salt around it evenly.
- After salting the glasses, finally pour the margarita into your glass. Add a lime wedge to your glass as the final garnish, invite friends, and say cheers.
THUNDER MARGARITA
Provided by Ree Drummond : Food Network
Categories beverage
Time 5m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Add the ice to a blender. Add the tequila, lime juice and curacao and blend. Pour the frozen margarita into a resealable freezer bag and freeze until serving.
- Run an orange wedge around the rim of 6 margarita glasses and dip the rim of each in the orange sugar. Fill with the frozen margarita and decorate the rim of each glass with an orange slice.
LAVENDER MARGARITA
A deliciously simple recipe for a lavender margarita from tonight's episode of Great Cocktails on Fine Living. YUM!
Provided by Mommy Diva
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- In a shaker, combine 2 oz. silver tequila, 1/2 oz. Cointreau, 1 oz. simple syrup and the juice of half a lime and let sit.
- On a plate, mix the sugar and dried lavender and use it to rim the outside of a rocks glass.
- Fill the glass with ice.
- Shake and strain the contents of the strainer into the glass.
- Enjoy! ;).
Nutrition Facts : Calories 10.1, Fat 0.1, Sodium 0.7, Carbohydrate 3.5, Fiber 0.9, Sugar 0.6, Protein 0.2
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