Three Ingredient Brownies Recipe 455

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THREE-INGREDIENT BROWNIES



Three-Ingredient Brownies image

Provided by Ree Drummond : Food Network

Categories     dessert

Time 45m

Yield 9 large brownies

Number Of Ingredients 4

Nonstick cooking spray, for spraying the pan
2 1/2 cups chocolate-hazelnut spread, such as Nutella
1 heaping cup all-purpose flour
3 large eggs

Steps:

  • Preheat the oven to 350 degrees F; spray a 9-by-13-inch pan with nonstick cooking spray.
  • Stir together the chocolate-hazelnut spread, flour and eggs in a medium bowl. Pour into the prepared pan and spread the mixture to the edges.
  • Bake until the surface looks set and slightly crisp, about 25 minutes. Let cool slightly, then cut into squares and enjoy!

SUPER EASY THREE INGREDIENT BROWNIES FROM SCRATCH!



Super Easy Three Ingredient Brownies from Scratch! image

These came from severe PMS and no ingredients in the flat! They're really rich and chewy, and as a bonus are vegan and fat free :). They're best kept in the fridge.

Provided by RainbowBubbles

Categories     Bar Cookie

Time 17m

Yield 10 brownies, 10 serving(s)

Number Of Ingredients 3

1/2 cup flour (I use gluten free)
1/2 cup cocoa powder
1/2 cup sugar

Steps:

  • Preheat oven to 350 degrees, Mix all ingredients together with a spoon/fork, then add enough water to make a thick batter.
  • Spread into a loaf pan, and bake for 15 mins in the centre of the oven (I love them still gooey in the centre, cook for another 5 mins if you want them firmer).
  • Cut into bars and serve frosted or plain, both are great!

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