THREE-CITRUS SUNRISE MARGARITA
From Park Kerr's "Margarita" Cookbook. My suggestion: Chill your liquors and juices prior to making.
Provided by gailanng
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredient into a cocktail shaker (except for the Chambord). Shake cold and serve over the rocks in a bucket glass. Salt is optional, garnish with a lime wedge. Lastly drizzle a splash of Chambord of top of the cocktail for effect.
- Enjoy!
Nutrition Facts : Calories 16.3, Fat 0.1, Sodium 0.6, Carbohydrate 4.2, Fiber 0.1, Sugar 2.9, Protein 0.2
FROZEN SUNRISE MARGARITAS
The tequila sunrise and the margarita come together in this frozen drink recipe that's bursting with citrus notes and a refreshing tang. From epicurious February, 2013.
Provided by Vicki Butts (lazyme)
Categories Cocktails
Time 10m
Number Of Ingredients 11
Steps:
- 1. Spread a layer of salt in a shallow dish. Run lime wedge around the rims of 4 highball glasses to moisten; dip rims in salt.
- 2. Place orange juice concentrate, orange juice, tequila, Cointreau, and lime juice in a blender. Add ice and pulse until smooth. Divide margarita evenly among glasses.
- 3. Tilt glasses and pour 1 tablespoon grenadine down the side of each drink; grenadine will sink to the bottom and create a sunset effect. Garnish with orange slices and maraschino cherries and serve.
- 4. Bartender's Note: The straight sides of highball glasses are ideal for achieving the sunrise effect. Traditional margarita glasses won't work if you want this look.
FROZEN SUNRISE MARGARITAS
Provided by Lindsay Landis
Categories Tequila Alcoholic Blender Brunch Cocktail Party Valentine's Day Cinco de Mayo Mother's Day Cocktail Margarita Shower Party Orange Juice Drink Fat Free
Yield Makes 4 drinks
Number Of Ingredients 12
Steps:
- 1. Spread a layer of salt in a shallow dish. Run lime wedge around the rims of 4 highball glasses to moisten; dip rims in salt.
- 2. Place orange juice concentrate, orange juice, tequila, Cointreau, and lime juice in a blender. Add ice and pulse until smooth. Divide margarita evenly among glasses.
- 3. Tilt glasses and pour 1 tablespoon grenadine down the side of each drink; grenadine will sink to the bottom and create a sunset effect. Garnish with orange slices and maraschino cherries and serve.
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