This Is Tartar Sauce Recipes

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DILL PICKLE TARTAR SAUCE (3 SIMPLE STEPS)



Dill Pickle Tartar Sauce (3 Simple Steps) image

I like to keep it simple and fresh. Don't buy store-bought when you can make this amazing dill pickle tartar sauce yourself in just a few minutes!

Provided by Bob

Categories     Seafood

Time 11m

Number Of Ingredients 5

⅓ cup red onion
1 cup mayonnaise
½ cup dill pickles
Half of a lemon
1/2 tsp black pepper

Steps:

  • Prepare the Ingredients - Chop the onions really fine. Take a knife and slice the pickles down the middle and scrape out the seeds. Dice the pickles really fine.
  • Mix the ingredients - Add all the ingredients to a small bowl and give it a stir. You want to be somewhat delicate so you don't mush all pickles. Squeeze the lemon juice out in a separate bowl first so you don't add any seeds to your tarter sauce.
  • Refrigerate - Take the mixed tartar sauce and put in into your fridge. You can serve it after you prepared it but it is better when it is chilled with your fish.

Nutrition Facts : Calories 389 kcal, Sugar 2 g, Sodium 513 mg, Fat 42 g, SaturatedFat 7 g, TransFat 1 g, Carbohydrate 2 g, Fiber 1 g, Protein 1 g, Cholesterol 24 mg, UnsaturatedFat 34 g, ServingSize 1 serving

TARTAR SAUCE



Tartar sauce image

Make an easy tartar sauce with the classic trio of mayonnaise, gherkins and capers. Sharp and tangy, it's perfect with crispy battered fish and chips

Provided by Good Food team

Categories     Dinner, Fish Course, Lunch, Supper

Time 5m

Number Of Ingredients 6

6 tbsp mayonnaise
1 gherkin or 6 cornichons, finely chopped
1 tbsp capers , rinsed and chopped
1 tsp lemon juice
1 tbsp chopped parsley
2 tsp chopped tarragon

Steps:

  • Mix the mayonnaise, chopped gherkin or cornichons, capers, lemon juice, parsley and tarragon in a bowl and season.

Nutrition Facts : Calories 195 calories, Fat 21 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 1 grams carbohydrates, Sugar 1 grams sugar, Fiber 0.1 grams fiber, Protein 0.4 grams protein, Sodium 0.22 milligram of sodium

TARTAR SAUCE I



Tartar Sauce I image

Simple tartar sauce for deep fried seafood. It is better if prepared several hours before you will be using it, but it can be used immediately. Store for up to 3 days in the refrigerator.

Provided by Bob Cody

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Tartar Sauce

Time 1h10m

Yield 6

Number Of Ingredients 5

1 cup mayonnaise
1 tablespoon sweet pickle relish
1 tablespoon minced onion
2 tablespoons lemon juice
salt and pepper to taste

Steps:

  • In a small bowl, mix together mayonnaise, sweet pickle relish, and minced onion. Stir in lemon juice. Season to taste with salt and pepper. Refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 268.4 calories, Carbohydrate 2.6 g, Cholesterol 13.9 mg, Fat 29.1 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 4.4 g, Sodium 228.7 mg, Sugar 1.3 g

MCDONALD'S TARTAR SAUCE COPYCAT RECIPE



McDonald's Tartar Sauce Copycat Recipe image

Filet-O-Fish fans, your lucky day is here! We've researched McDonald's tartar sauce and come up with something that's very close to the original recipe.

Provided by Miriam Hahn,Mashed Staff

Categories     condiment

Time 2m

Number Of Ingredients 5

1 cup mayonnaise
3 teaspoons white onion, minced
2 teaspoons dill pickle relish
½ teaspoon fresh lemon juice
1 teaspoon sugar

Steps:

  • Combine all ingredients in a small bowl.
  • Stir well to combine.
  • Serve with your favorite McDonald's copycat recipe.

Nutrition Facts : Calories 272 calories, Carbohydrate 1 g carbohydrates, Cholesterol 15 mg cholesterol, Fat 30 g fat, Fiber 0 g fiber, Protein 0 g protein, SaturatedFat 4 g saturated fat, ServingSize 0 g, Sodium 236 mg, Sugar 1 g, TransFat 0 g

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