Thick Dipping Sauce For Crabfishfriesveggies Recipes
GARLIC AIOLI
This is a great recipe that I found in another user's comments but nowhere else on the site. Enjoy! We use this as a dip for crab cakes or as a spread on sandwiches.
Provided by Jeff and Justine
Categories Side Dish Sauces and Condiments Recipes
Time 40m
Yield 8
Number Of Ingredients 5
Steps:
- Mix mayonnaise, garlic, lemon juice, salt, and pepper in a bowl. Cover and refrigerate for at least 30 minutes before serving.
Nutrition Facts : Calories 151.3 calories, Carbohydrate 1.5 g, Cholesterol 7.8 mg, Fat 16.4 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.5 g, Sodium 335.5 mg, Sugar 0.3 g
THICK DIPPING SAUCE FOR CRAB/FISH/FRIES/VEGGIES
Make and share this Thick Dipping Sauce for Crab/Fish/Fries/Veggies recipe from Food.com.
Provided by Montana Heart Song
Categories Sauces
Time 20m
Yield 3-4 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients in a small steel bowl. Cover & refrigerate 1/2 hour or more.
- Can be made and refrigerated overnight.
- Stir before serving.
- Refrigeration time is passive work time.
Nutrition Facts : Calories 41.2, Fat 0.2, Sodium 461.3, Carbohydrate 10.6, Fiber 0.3, Sugar 9.5, Protein 0.8
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