The Works Steak Burger Recipes

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THE WORKS STEAK BURGER



The Works Steak Burger image

This is a super recipe for a not so ordinary burger. Ground beef is mixed with ketchup, bacon and Montreal Steak seasoning, then grilled and topped with melted cheese, grilled onions, lettuce and tomato.

Provided by Marie

Categories     Meat

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 1/2 teaspoons mccormick McCormick's Montreal Brand steak seasoning
2 tablespoons ketchup
4 slices bacon, crisp cooked and crumbled
1 medium onion, cut in 1/2 " slices
4 slices American cheese
4 hamburger buns
lettuce
tomatoes, sliced

Steps:

  • Mix together ground beef, steak seasoning, ketchup and bacon.
  • Shape into 4 patties.
  • Brush onion slices with oil and place patties and onion on grill.
  • Grill for 8 to 12 minutes or until burgers are done, turning once.
  • Add cheese slices to burgers one minute before cooking time is done.
  • Place on rolls and top with onions, lettuce and tomato slices.

THE WORKS STEAK BURGER



The Works Steak Burger image

This burger works from the inside out. All the great flavors that are usually on the roll are already inside the burger.

Provided by Allrecipes Member

Time 22m

Yield 4

Number Of Ingredients 10

1 pound lean ground beef
1 ½ teaspoons McCormick® Grill Mates® Montreal Steak Seasoning
2 tablespoons ketchup
4 slices bacon, crisp-cooked and crumbled
½ teaspoon McCormick® Dill Weed
1 medium onion, cut into 1/2 inch slices
4 slices American cheese
4 roll (blank)s hamburger rolls
Lettuce
Tomato slices

Steps:

  • In a bowl, mix together ground beef, Montreal Steak Seasoning, ketchup, bacon and dill weed. Shape into four patties.
  • Brush onion slices with oil. Place patties and onion slices on grill over medium heat. Grill 8-12 minutes or until burgers are well-done (160 degrees F internal temperature) and onion is tender, turning once.
  • Add cheese slices to each burger one minute before cooking is completed. Place on hamburger rolls. Top with lettuce and tomato.

Nutrition Facts : Calories 474.8 calories, Carbohydrate 27 g, Cholesterol 95.3 mg, Fat 26.7 g, Fiber 1.8 g, Protein 30.3 g, SaturatedFat 12.2 g, Sodium 993.8 mg, Sugar 3 g

THE WORKS STEAK BURGER



The Works Steak Burger image

This burger works from the inside out. All the great flavors that are usually on the roll are already inside the burger.

Provided by Allrecipes Member

Time 22m

Yield 4

Number Of Ingredients 10

1 pound lean ground beef
1 ½ teaspoons McCormick® Grill Mates® Montreal Steak Seasoning
2 tablespoons ketchup
4 slices bacon, crisp-cooked and crumbled
½ teaspoon McCormick® Dill Weed
1 medium onion, cut into 1/2 inch slices
4 slices American cheese
4 roll (blank)s hamburger rolls
Lettuce
Tomato slices

Steps:

  • In a bowl, mix together ground beef, Montreal Steak Seasoning, ketchup, bacon and dill weed. Shape into four patties.
  • Brush onion slices with oil. Place patties and onion slices on grill over medium heat. Grill 8-12 minutes or until burgers are well-done (160 degrees F internal temperature) and onion is tender, turning once.
  • Add cheese slices to each burger one minute before cooking is completed. Place on hamburger rolls. Top with lettuce and tomato.

Nutrition Facts : Calories 474.8 calories, Carbohydrate 27 g, Cholesterol 95.3 mg, Fat 26.7 g, Fiber 1.8 g, Protein 30.3 g, SaturatedFat 12.2 g, Sodium 993.8 mg, Sugar 3 g

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