The Space Needle Recipes

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SPACE NEEDLE APPLE CINNAMON CARAMEL SAUCE



Space Needle Apple Cinnamon Caramel Sauce image

Seattle's Space Needle is ranked as one of the top 20 independent restaurants in the United States. Try this on my Space Needle apple pie!

Provided by Molly53

Categories     Apple

Time 30m

Yield 3 cups

Number Of Ingredients 4

4 cups apple juice
1 ounce dried apple, minced (about 1/4 cup)
1 1/2 cups butter
1/2 teaspoon ground cinnamon

Steps:

  • Combine apple juice and apples in a medium saucepan; cook over high heat about 20 minutes or until reduced and the consistency of syrup, stirring occasionally.
  • Remove saucepan from heat; slowly beat in small amounts of butter until all has been incorporated.
  • Beat in cinnamon.
  • This mixture is sensitive to heat -- avoid excessive cold or hot temperatures.

Nutrition Facts : Calories 990.1, Fat 92.5, SaturatedFat 58.4, Cholesterol 244, Sodium 832, Carbohydrate 44.1, Fiber 1.7, Sugar 37.3, Protein 1.4

THE SPACE NEEDLE



The Space Needle image

The Space Needle cocktail was created for the 1962 Seattle World's Fair. It was served at the revolving restaurant at the top of the Space Needle. The menu stated, "a special drink in a very special container. West Indies rum and flavoring liqueurs create a delightful new taste sensation. $2.00". It was served in a special Space Needle-shaped glass, and for a dazzling effect it had a cake candle burning on the top (to resemble the "needle of flame" that burned at the tip of the Space Needle during the Fair's run). At the table, the candle was distinguished and replaced with a drinking straw.

Provided by Vickie Parks @Northwestgal

Categories     Cocktails

Number Of Ingredients 6

1 1/2 ounce(s) light puerto rican rum
1 1/2 ounce(s) dark jamaican rum
1 ounce(s) curacao
1 1/2 ounce(s) lemon juice
3/4 ounce(s) orgeat (almond syrup)
1 cup(s) ice

Steps:

  • Blend all the liquors, juices and ice until slushy. Pour into a 10-oz pilsner glass; serve with a straw, and serve.

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