The Re Animator Recipes

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CUCUMBER GIN AND TONIC



Cucumber Gin and Tonic image

I'm obsessed with cucumbers right now - they're really refreshing when it's so hot outside. I decided to try them in a gin and tonic, and it turned out really well.

Provided by mplsgirl

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 4

2 ounces gin
tonic water
3 -4 ice cubes
3 -4 slices cucumbers

Steps:

  • Add the ice to a cocktail glass.
  • Add cucumber slices.
  • Add gin.
  • Fill glass with tonic water.

Nutrition Facts : Calories 154.4, Sodium 3, Carbohydrate 1, Fiber 0.1, Sugar 0.5, Protein 0.2

CRANBERRY GIN AND TONIC



Cranberry Gin and Tonic image

This is much easier to prepare than similar cocktails of the same name that require boiling cranberries, oranges and sugar for 20 minutes, and then waiting for the syrup to cool. Instead, this version utilizes readily-made items that are normally kept stocked in a home bar, and it doesn't require cooking or cooling time. We had these at our family's Christmas party this year, and I thought they were so festive and quite refreshing and tasty! This recipe comes from the idrink website.

Provided by Northwestgal

Categories     Beverages

Time 1m

Yield 1 cocktail, 1 serving(s)

Number Of Ingredients 7

2 ounces cranberry juice
1 ounce gin
4 ice cubes
2 ounces chilled tonic water
1 splash lime juice
lime wedge (garnish) (optional)
2 -3 cranberries (garnish) (optional)

Steps:

  • Pour cranberry juice and gin over ice in a tall glass. Top off with tonic water, then add a splash of lime juice.
  • Garnish with a wedge of lime and a few fresh cranberries.

THE REANIMATOR



The Reanimator image

Provided by Eric Asimov

Categories     cocktails

Yield One cocktail

Number Of Ingredients 3

1 1/2 ounces straight rye whiskey
1 1/2 ounces lighter Italian amaro, like Nonino
Thin-cut lemon peel, for garnish

Steps:

  • Stir the rye and amaro together with plenty of cracked ice. Strain into a chilled cocktail glass. Top with the lemon peel.

THE RE-ANIMATOR



The Re-Animator image

An herbaceous, refreshing riff on the Gin and Tonic, with a syringe injecting the liqueurs. Recipe courtesy Brian Evans/ Sunday In Brooklyn. Photo credit Alex Kikis.

Provided by Food.com

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 9

3/4 ounce lemorton calvados
3/4 ounce fords gin
1/2 ounce bitters, see Re-Animator Transfusion recipe below
2 ounces tonic water, Fever-Tree brand
soda water, to taste
1 barspoon lime juice
1/4 ounce Midori melon liqueur
1 barspoon of strega herbal liqueur
1 barspoon of combier abricot liqueur

Steps:

  • Build all ingredients (except Transfusion liqueurs) in Collins glass with Kold Draft ice, leaving 1/4 of the glass unfilled.
  • Fill plastic syringe half-way with "Re-Animator Transfusion" and have drinker infuse drink upon serving.

Nutrition Facts : Calories 86.7, Sodium 8.1, Carbohydrate 8.7, Fiber 0.2, Sugar 5.7, Protein 0.2

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