The Peppergarlic Grind Recipes

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GARLIC PEPPER SEASONING



Garlic Pepper Seasoning image

Make and share this Garlic Pepper Seasoning recipe from Food.com.

Provided by Dancer

Categories     Vegan

Time 10m

Yield 1/4 cup

Number Of Ingredients 3

8 teaspoons garlic powder
4 1/2 teaspoons black pepper
1 tablespoon parsley flakes

Steps:

  • In a bowl, combine all ingredients and stir until well blended.
  • Store mixture in an airtight container.
  • Use for seasoning meats, grains, starches and vegetables.

GARLIC-PEPPER RUB



Garlic-Pepper Rub image

This rub adds a tasty mix of garlic, pepper and lemon to any burger. Spice up your grilling experience!-Ann Marie Moch, Kintyre, North Dakota

Provided by Taste of Home

Time 5m

Yield 2/3 cup.

Number Of Ingredients 9

6 tablespoons lemon-pepper seasoning
2 tablespoons dried thyme
2 tablespoons paprika
2 teaspoons garlic powder
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon ground coriander
1/8 teaspoon ground cumin
1/8 teaspoon cayenne pepper

Steps:

  • In a large bowl, combine all the ingredients; store in a covered container. Rub over meat or poultry; let stand at least 30 minutes before grilling or broiling.

Nutrition Facts : Calories 5 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 296mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

THE PEPPER/GARLIC GRIND



The Pepper/Garlic Grind image

This works so well on so many things. Use it like you would pepper, the added garlic & onion gives everything an extra flavor kick. Even cottage cheese is a bit --perkier-- with this grind! :) The Crushed Dry Vegetable Flakes and the Rock Salt are optional.

Provided by lil sis

Categories     < 15 Mins

Time 5m

Yield 4 oz

Number Of Ingredients 5

1/2 cup peppercorn (a mix makes it even tastier)
3/4 cup crisp roast garlic (by The Garlic Co.)
1/2 cup chopped dry onion flakes
1/2 cup vegetables, flakes (optional)
1/2 cup rock salt (optional)

Steps:

  • Mix and put in your favorite grinder.

Nutrition Facts : Calories 73.7, Fat 0.2, Sodium 6.5, Carbohydrate 16.9, Fiber 1.5, Sugar 3.9, Protein 2.5

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