The Cake Of Wisdom Recipes

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"THE CAKE OF WISDOM"



I found this on a recipe card at the local health-food store. It gets its name from the ginger it uses which is commonly regarded as a "clever" spice... :)

Provided by Lalaloula

Categories     Dessert

Time 1h5m

Yield 1 cake

Number Of Ingredients 11

250 g carrots
10 g ginger
1 teaspoon lemon peel
4 eggs
4 tablespoons honey
1 teaspoon cinnamon
3 tablespoons dry breadcrumbs
150 g ground hazelnuts
150 g cream cheese
1 tablespoon honey
1 teaspoon cinnamon

Steps:

  • Clean the carrots and grate them finely. Add grated ginger and lemon peel.
  • Preheat the oven to 180°C Grease a spring form.
  • Divide the eggs. Cream egg yolks with 2 tbs warm water and the honey. Add cinnamon and bread crumbs as well as the carrot mixture and the hazelnuts.
  • Beat the egg whites. Fold under dough.
  • Fill the dough into the spring form and bake for approximately 40 minutes.
  • Let cool for 20 minutes and then spread with icing.

Nutrition Facts : Calories 2335.8, Fat 165.9, SaturatedFat 46.4, Cholesterol 1011, Sodium 1098.8, Carbohydrate 173.1, Fiber 28.6, Sugar 110.9, Protein 66

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