The Best Chocolate Self Saucing Mug Cake Ever Recipes

THE BEST CHOCOLATE SELF-SAUCING MUG CAKE EVER

The Best Chocolate Self-Saucing Mug Cake Ever image

Delicious chocolatey saucy dessert for ONE is just moments away. Be sure to use an oversized mug or dessert bowl as it does rise and can spill over!

Provided by justamumnz

Time 6m30S

Number Of Ingredients 10

Ingredients

3 Tablespoons Plain White Flour
3 Tablespoons Sugar
1 1/2 Tablespoons Cocoa Powder
1/2 teaspoon Baking Powder
3 Tablespoons Milk
2 1/2 Tablespoons Oil (or melted butter)
1/4 teaspoon Vanilla Essence
1 1/2 Tablespoons Brown Sugar
1 teaspoon Cocoa Powder
3 Tablespoons Hot Water

Steps:

In a small bowl add the flour, sugar, 1st measure of cocoa powder and baking powder and stir well.
Add to this the milk, oil and vanilla essence and and mix until fully combined
Pour into a microwave proof oversized mug or dessert bowl (it will rise during baking)
Sprinkle over the brown sugar and second measure of cocoa powder
Carefully pour over the hot water
Cook in the microwave for 1 and a 1/2 minutes, remove carefully once cooked
Serve warm with ice cream, cream, custard or a delicious dessert sauce!

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