The Best Caesar Dressing Recipe With No Anchovies
CAESAR SALAD DRESSING WITHOUT ANCHOVIES
This Caesar Salad dressing without anchovies is delicious and creamy! Easy to make with just a few ingredients. In just minutes you'll have a rich, flavorful dressing ready to use!
Provided by Angela
Categories Condiments Salad Dressings
Time 5m
Number Of Ingredients 6
Steps:
- Combine all ingredients (mayonnaise, juice from a large lemon + the zest from half, Parmesan cheese, coarse ground Dijon mustard, Worcestershire sauce, and freshly ground salt and pepper) in a food processor and combine until creamy.
- Serve over your favorite greens and enjoy!
Nutrition Facts : Calories 274 kcal, Carbohydrate 3 g, Protein 2 g, Fat 29 g, SaturatedFat 5 g, Cholesterol 17 mg, Sodium 402 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
CAESAR DRESSING WITHOUT ANCHOVIES RECIPE
This quick homemade creamy Caesar dressing is more delicious than store bought and it's made without raw anchovies or anchovy paste!
Provided by Alexa Blay
Categories Sauces, Dips, and Dressings
Time 10m
Number Of Ingredients 10
Steps:
- Add the mayonnaise, Dijon mustard, garlic, lemon juice, white wine vinegar, Worcestershire sauce, salt, and pepper to a food processor. Blend until the ingredients are pureed.
- Very slowly pour the oil into the food processor while it's pureeing until the mixture has thickened and emulsified. If you're worried that you'll pour it in too quickly, it's best to do this a Tablespoon at a time.
- Add in the parmesan cheese and pulse about 5 or 6 times.
Nutrition Facts : Calories 143 calories, Carbohydrate 1.2 grams carbohydrates, Fat 14.8 grams fat, Fiber 0.1 grams fiber, Protein 1.3 grams protein, ServingSize 1/12, Sugar 0.2 grams sugar
EASY HOMEMADE CAESAR SALAD AND DRESSING (WITHOUT ANCHOVIES)
Crisp romaine topped with parmesan cheese and croutons and tossed in an easy, homemade caesar dressing.
Provided by Elyse
Yield 6
Number Of Ingredients 10
Steps:
- In a large serving bowl, combine chopped romaine, 1/4 cup grated Parmesan cheese and croutons.
- Season with salt and pepper, to taste.
- In a small mixing bowl, whisk together 1/4 cup grated Parmesan cheese, mayonnaise, milk, lemon juice, Dijon mustard and minced garlic.
- Pour dressing over salad, toss to coat and serve.
Nutrition Facts : Servingsize 1 serving, Calories 572 kcal, Fat 49 g, SaturatedFat 10 g, Cholesterol 43 mg, Sodium 1193 mg, Carbohydrate 16 g, Sugar 2 g, Protein 9 mg
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