CAMPFIRE APPLE CRISP RECIPE {SO EASY!} | KID FRIENDLY THINGS TO DO
This campfire apple crisp is absolutely delicious. Easy to make and perfect for a summer night. Add whipped cream or ice cream for even more deliciousness.
Provided by Melissa
Time 11m
Number Of Ingredients 7
Steps:
- layer the 2 foil pieces
- pull the sides up so there is about a 2-inch wall
- form a circle in the middle that is about 9 inches wide
- Pour the can of apple pie filling into the center
- Pour the nutmeg over the filling
- Fold the spice into pie filling
- Spread the pie filling over the center of the foil pan
- In a medium bowl or in a large zip-tight bag, add the flour, sugar and oats and mix well
- Shake the topping over the filling
- Slice the butter into 1/2 Tbsp. slices and scatter them around the topping - covering the topping
- Place on grill heated to medium heat - over indirect heat
- Close the lid on the grill
- Cook for about 20-25 minutes or until the topping is golden and filling is bubbling
- Remove from heat
- Use a large spoon to scoop out individual portions
- Optional - add a scoop of vanilla ice cream or whipped cream to the center of the entire dessert or onto individual servings
THE BEST APPLE CRISP
If you just went apple picking, here's the perfect recipe to enjoy the fruits of your labor. We've included two varieties of fresh apples, plus warm spices and tangy cider. The sweet, buttery crumble topping is flavored with brown sugar and studded with nutty pecans for the ultimate easy apple dessert.
Provided by Food Network Kitchen
Categories dessert
Time 2h25m
Yield 8 servings
Number Of Ingredients 16
Steps:
- Preheat the oven to 350 degrees F. Butter a 9-by-13-inch baking dish.
- For the filling: Whisk together the brown sugar, flour, apple cider, cinnamon, nutmeg and salt in a large bowl. Peel and core the apples and cut into chunks. Add the apples to the brown sugar mixture and toss to combine.
- Transfer the apple mixture to the prepared baking dish in an even layer.
- For the topping: Combine the flour, oats, brown sugar, pecans, cinnamon and salt in a medium bowl. Add the butter cubes and use your fingers to completely work the butter into the flour mixture. The mixture should hold its shape when squeezed.
- Sprinkle the crumble topping over the filling, squeezing some of the mixture into small clumps. Bake until the filling is bubbly, the apples are tender and the topping is golden brown, about 1 hour.
- Let sit for at least 45 minutes and serve slightly warm or at room temperature.
THE BEST APPLE CRISP RECIPE | KID FRIENDLY THINGS TO DO
A delicious apple crisp recipe for dessert. Complete with a crunchy oatmeal topping.
Provided by Melissa
Time 1h15m
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees
- Put the sliced apples into a 9×9 baking dish
- In a small bowl, mix the batter, and pour over apples
- In a small bowl, combine the crumb topping - spread over apples
- Bake for 1 hour
BEST APPLE CRISP EVER
Easy to make and delicious, with a thick, crunchy, cinnamony topping over brown sugar coated apple slices.
Provided by Olga
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 50m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a 9 inch square baking pan, mix sliced apples with brown sugar. In a large bowl, mix together flour, white sugar, cinnamon and salt. In a small bowl, beat together egg and melted butter. Stir into flour mixture. Spread evenly over apples.
- Bake in preheated oven for 30 to 40 minutes, or until topping is golden and crisp.
Nutrition Facts : Calories 330 calories, Carbohydrate 70.1 g, Cholesterol 41.2 mg, Fat 5 g, Fiber 1.9 g, Protein 3.5 g, SaturatedFat 2.7 g, Sodium 141.4 mg, Sugar 51.5 g
EASY APPLE CRISP DESSERT RECIPE
Provided by Melissa
Time 55m
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees
- Throw your apple slices into a large 9×13 baking dish
- Combine the water, and lemon juice - pour it over the apples
- Sprinkle the cinnamon and salt - and turn apples around to spread the seasonings throughout
- Combine the sugar, flour, butter, cinnamon and nutmeg - this will form a dough-like mixture
- Distribute the flour mixture over the apples by dropping pieces over the apples
- Bake for about 45 minutes & Serve warm.
Nutrition Facts : ServingSize 6
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