The Best Air Fryer Lamb Chops Recipes

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THE BEST AIR FRYER LAMB CHOPS



The Best Air Fryer Lamb Chops image

Cook the most perfect of lamb chops in minutes with your trusty air fryer! Marinaded in red wine vinegar and herbs, the chops come out perfectly cooked and tender.

Provided by Tanya

Categories     Main Course

Time 13m

Number Of Ingredients 8

1.5 lbs lamb chops (lamb loin chops or lamb leg chops)
2 Tablespoon olive oil
1 Tablespoon red wine vinegar
1 teaspoon dried rosemary
½ teaspoon dried oregano
½ teaspoon kosher salt
½ teaspoon garlic powder
¼ teaspoon black pepper

Steps:

  • Combine lamb chops, olive oil, red wine vinegar, rosemary, oregano, salt, garlic powder, and black pepper in a bowl. Rub the marinade into the meat and cover and chill for 1 hour.
  • Preheat air fryer to 400 degrees Fahrenheit.
  • Add lamb chops to the air fryer basket and cook for 7-9 minutes, flipping halfway.

Nutrition Facts : Calories 350 kcal, Carbohydrate 1 g, Protein 42 g, Fat 19 g, SaturatedFat 6 g, Cholesterol 129 mg, Sodium 391 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

BEST EASY AIR FRYER LAMB CHOPS



Best Easy Air Fryer Lamb Chops image

Mouthwatering, tender and succulent lamb chops made with a delicious seasoning mix and cooked to perfection in your air fryer.

Provided by RecipeTeacher

Categories     Dinner

Time 15m

Number Of Ingredients 7

4 lamb chops, 4-6oz each
1 tbs minced garlic (3-4 cloves)
1 tbs extra-virgin olive oil
1 tsp rosemary, dried
1 tsp kosher salt
1/2 tsp black pepper
1/8 tsp cayenne

Steps:

  • Preheat air fryer to 400°(F).
  • Mix dry ingredients with olive oil in a small bowl.
  • Spoon the seasoning onto both sides of each lamb chop.
  • Place in preheated air fryer basket or tray. Use air fry setting at 400°(F) for 7-10 minutes.
  • Remove when internal temperature is 135°(F) and let rest on a plate for 5 minutes before serving. (cooking will continue and reach the desired 145°(F) for medium. Adjust cooking time by 1-2 minutes additional for well done, or 1-2 minutes less for medium-rare)

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