Thats Hazel Nuts Cocoa Supreme Recipes

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CHOCOLATE HAZELNUT BUTTER RECIPE



Chocolate Hazelnut Butter Recipe image

This recipe for homemade Chocolate Hazelnut Butter is guaranteed to elevate your opinion of the humble nut butter. How could you possibly go wrong with cocoa and hazelnuts right?

Provided by Maria Vannelli RD

Categories     condiment

Time 30m

Number Of Ingredients 6

2 cups roasted hazelnuts (skins removed)
2 tablespoons cocoa powder
⅓ cup coconut sugar
¼ teaspoon espresso powder (optional)
½ teaspoon pure vanilla extract
⅛ teaspoon salt

Steps:

  • Add warm skinless hazelnuts to a food processor and process on low speed until creamy and smooth (about 5-10 minutes). You will need to scrape down the sides of your bowl every few minutes or so.
  • Add the rest of the ingredients.
  • Pulse and process for 30 seconds for the mixture to come together. Do not over-mix as the mixture can separate.
  • Taste and adjust for sweetness.
  • Pour mixture into sterile jars.
  • Keep at room temperature or refrigerated for one month. Please note that the spread will harden once refrigerated.

Nutrition Facts : ServingSize 1 serving, Calories 81 kcal, Carbohydrate 4 g, Protein 2 g, Fat 7 g, Fiber 1 g, Sugar 2 g, SaturatedFat 1 g, Sodium 19 mg

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