Thanksgiving Roll Ups Recipes

HOLIDAY ROLL UPS

Steps:

• Mix the cream cheese, ranch dressing mix and the black pepper together thoroughly.
• Spread the mixture on the tortillas, and then sprinkle over the diced bell peppers and green onions. Roll up tightly, wrap in plastic wrap and refrigerate until party time (for at least 1 hour).
• Slice into small wheels and serve.

THANKSGIVING ANY DAY ROLLUPS

Steps:

• Combine cream cheese and Cheddar cheese in a food processor; process until blended. Add meatless turkey slices, cranberries, pecans, celery, green onions, chives, salt, and black pepper. Process until smooth.
• Spread cream cheese mixture onto each tortilla and roll up. Serve immediately or refrigerate until serving time.

THANKSGIVING ROLL-UPS

Steps:

• 1. In a medium mixing bowl, combine cream cheese and green onion. (I usually make the day before to add flavor depth.)
• 2. Assemble: Spread cream cheese mixture over tortilla, up to about 1 inch of edge. Sprinkle with cranberries. Layer with spinach leaves, only to the edge of the cream cheese. Place two pieces of turkey on top of spinach. Repeat with remaining tortillas.
• 3. Wrap each tortilla individually with plastic wrap, make sure it is tight. Refrigerate for at least two hours.
• 4. To Serve: Cut each tortilla roll into 8-12 slices (depending on how thick you want them). (I use invisible thread/fishing line to cut tortillas, this way they aren't squished. It's a great trick for cinnamon roll type bread too.)

KENDA'S THANKSGIVING PINWHEEL ROLL-UPS

Steps:

• In a food processor, process zest and green onion until very finely minced.
• Mix in honey and a little cream cheese, process until smooth and ingredients are well incorporated.
• Place remaining cream cheese and pecans in processor and pulse until just combined.
• Spread cheese mixture thinly on tortilla, place 2 turkey slices on top, add a little more cream cheese on top. Top with 2 thin lines Craisins and roll up.
• Cover and refrigerate for about 4 hours.
• Slice into 1 inch slices with a serrated knife. Discard ends and place roll-ups on a platter.

EASY TURKEY STUFFING ROLL-UPS

Steps:

• Bring water and margarine to a boil in a saucepan; stir in stuffing mix. Cover and remove from heat. Let stand until stuffing is softened, about 5 minutes. Fluff with a fork.
• Spoon about 1/2 cup stuffing over each slice of turkey. Roll turkey around stuffing and arrange rolls in a microwave-safe dish, seam-side down. Pour gravy over rolls.
• Heat in a microwave on high until gravy is bubbly, about 5 minutes.