THANKSGIVING NACHOS
Put those Thanksgiving leftovers to work. With a bag of corn chips and some cheese, you will have a hot steamy platter of Thanksgiving Nachos for a hearty lunch or snack.
Provided by Dédé Wilson
Categories Appetizer Dinner & Lunch Snack
Time 10m
Number Of Ingredients 9
Steps:
- Position rack about 4 inches (10 cm) from broiler. Preheat broiler to high.
- Arrange tortilla chips in a single layer on a rimmed half-sheet pan. Scatter turkey evenly over all. Dollop mashed potatoes here and there. Scatter stuffing evenly over top, then drizzle the whole shebang with gravy. Dollop cranberry sauce evenly over nachos, then sprinkle cheese evenly over all. Scatter jalapeno slices on top, if using.
- Broil until cheese is melted and bubbly, 2 to 5 minutes. Scatter cilantro on top and serve immediately. Get out your cameras and record for posterity.
Nutrition Facts : Calories 369 kcal, Carbohydrate 42 g, Protein 14 g, Fat 17 g, SaturatedFat 1 g, Sodium 161 mg, Fiber 2 g, Sugar 7 g, ServingSize 1 serving
LEFTOVER TURKEY THANKSGIVING NACHOS
Repurpose Thanksgiving leftovers into a great football snack!
Provided by Amy Alden
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 30m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
- Melt butter in a skillet over medium heat; cook and stir shallots in the hot butter until softened, about 2 minutes. Stir jalapeno peppers into shallots and cook until fragrant, about 2 more minutes. Stir cranberry jelly into the shallots and peppers until melted.
- Mix shredded turkey with jalapeno-cranberry jelly mixture in a bowl until thoroughly combined. Arrange tortilla chips on the prepared baking sheet and fill each chip with 1 tablespoon turkey mix. Top each chip with 1/2 teaspoon of white Cheddar cheese.
- Bake in the preheated oven until the cheese topping is melted and the chips are golden, about 10 minutes.
Nutrition Facts : Calories 64.3 calories, Carbohydrate 4.9 g, Cholesterol 13.9 mg, Fat 3 g, Fiber 0.1 g, Protein 4.3 g, SaturatedFat 1.4 g, Sodium 67 mg, Sugar 0.1 g
THANKSGIVING LEFTOVERS NACHOS
Please the whole family with these Thanksgiving Leftovers Nachos. Thanksgiving tastes better the next day with these Thanksgiving Leftovers Nachos!
Provided by My Food and Family
Categories Home
Time 22m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Heat oven to 350ºF.
- Spread chips onto rimmed baking sheet.
- Top with remaining ingredients.
- Bake 10 to 12 min. or until Singles are melted and remaining toppings are heated through.
Nutrition Facts : Calories 390, Fat 15 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 560 mg, Carbohydrate 43 g, Fiber 2 g, Sugar 13 g, Protein 20 g
LEFTOVER TURKEY NACHOS
Steps:
- Preheat oven to Low Broil.
- Spread enough tortillas that will fit into the bottom of a sheet pan. I use 15-17 large chips. You will need enough to fit your sheet pan. (I use half sheet.)
- Combine the cooked turkey, black beans, diced tomatoes and chilies, onions, sliced olives and Taco Seasoning in a large bowl. Stir and spread over the tortilla chips.
- Sprinkle the cheese throughout.
- Broil for 4-6 minutes or until the cheese has melted.
Nutrition Facts : ServingSize 1 serving, Calories 535 kcal, Carbohydrate 35 g, Protein 32 g, Fat 17 g
JULI'S THANKSGIVING NACHOS
These nachos give you the perfect mix of Tex-Mex and Thanksgiving flavors in every bite.
Provided by Juliana Hale
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 35m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with foil; arrange chips on it.
- Stir turkey and salsa together in a bowl. Fill chips with turkey mixture, then top with cheese.
- Bake in the preheated oven until cheese is melted and chips are golden, about 10 minutes.
- Meanwhile, stir cranberry sauce and lime juice together in a bowl. Top each chip with some of the cranberry-lime mixture and some of the sour cream. Sprinkle with cilantro.
Nutrition Facts : Calories 157.5 calories, Carbohydrate 7.6 g, Cholesterol 38.2 mg, Fat 9.2 g, Fiber 0.3 g, Protein 11 g, SaturatedFat 4.3 g, Sodium 175.3 mg, Sugar 3.3 g
LEFTOVER TURKEY NACHOS
Nachos with leftover turkey are a fun, delicious, and easy way to use some of that Thanksgiving turkey.
Provided by Colleen Milne
Categories Appetizer
Time 20m
Number Of Ingredients 6
Steps:
- Preheat oven to 400°
- Combine the turkey and salsa, tossing to coat.
- In a 9x13 baking dish or cast iron skillet, spread 1/2 of the tortilla chips
- Cover the chips with 1/3 of the cheese
- Cover with 1/2 the turkey mixture
- Spread 1/2 of the beans
- Layer 1/3 of the cheese
- Spread the remaining tortilla chips evenly over the cheese
- Cover with the remaining turkey, then the beans
- Top with the remaining cheese
- Bake 10 minutes
- Serve hot with desired toppings (see post for suggestions)
Nutrition Facts : ServingSize 1 g, Calories 753 kcal, Carbohydrate 75 g, Protein 38 g, Fat 40 g, SaturatedFat 14 g, TransFat 1 g, Cholesterol 86 mg, Sodium 1327 mg, Fiber 12 g, Sugar 2 g, UnsaturatedFat 23 g
LEFTOVER THANKSGIVING NACHOS
Use up your Thanksgiving leftovers in a surprising way by making these hearty nachos.
Provided by Food Network Kitchen
Categories appetizer
Time 25m
Yield 16 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 425 degrees F. Stir the sour cream and chipotle chile together in a small bowl. Cover with plastic wraps and refrigerate.
- Scatter half the chips on a rimmed baking sheet. Top with one-third of the turkey, cheeses, Brussels sprouts, butternut squash and fried onions. Scatter the remaining chips on top followed by the remaining two-thirds of turkey, cheeses, Brussels sprouts and fried onions. Bake until the cheeses are melted and bubbly, about 5 to 7 minutes.
- Drizzle the nachos with chipotle sour cream and extra adobo sauce. Garnish with cilantro, black olives, and jalapenos.
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- Preheat a small 8-inch sauté pan. Add 1/3 of the oil, 1/3 of the onion and 1/3 of garlic. Add a touch of salt and pepper. Start to brown. Add cut green beans. Cook until nicely browned. Put on plate and reserve on the side. Repeat for the Brussels sprouts, and then for the sliced jalapeños.
- Assemble the chips on a bake-proof platter. Add all of the cheese. Place in oven and bake 2-3 minutes (or until cheese is half melted) and remove.
- Add all ingredients to top except cilantro and salsas. Spread generously. Place back in oven for approximately 3-5 minutes or until cheese is fully melted and items are hot. Remove.
27 BEST THANKSGIVING LEFTOVER RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (1)Published 2021-11-17Category Recipe Roundup
- Leftover Turkey Sandwich. Let’s kick things off with the most obvious choice. Making a sandwich out of leftover turkey is the easiest way to use up all that leftover meat, and one of the most delicious ones, as well.
- Leftover Turkey Thanksgiving Pot Pie. Pot pies are one of the best comfort foods out there. How can you go wrong with rich and creamy meat and vegetable filling baked into a flaky, buttery crust?
- Leftover Mashed Potato Pancakes. As a collective fan of mashed potatoes, our family rarely ends up with leftovers of this phenomenal side dish. Want to save this recipe?
- Leftover Turkey Chili. Another fantastic way to breathe new life into a leftover turkey is to transform it into chili. A mix of ground turkey, beans, tomato sauce, vegetables, and seasonings, you’d be surprised at how delectable this chili is.
- Loaded Mashed Potato Balls. Say hello to another spectacular way of making mashed potatoes even more phenomenal. You guys, these mashed potato balls are the appetizer that’s missing in your life.
- Leftover Cranberry Sauce Muffins. Cranberry sauce may not be the star of a Thanksgiving meal, but in these muffins, they definitely are. These muffins have the best texture – a perfect balance of tender, moist, and crumbly.
- Leftover Stuffing Waffles. Turn your leftover stuffing into a waffle batter and make the most delightful, post-Thanksgiving breakfast meal. All you need is to mix in that stuffing with eggs and chicken stock and voila, you’ll have created a wonderful batter!
- Leftover Turkey Soup. Looking for a cozy and comforting soup to chase the chill away? Look no further than this leftover turkey soup. This soup has chunks of turkey and vegetables swimming in a rich and creamy broth.
- Mashed Potato Donut Holes. Yes, I’m a mashed potato addict, and no, this isn’t the last mashed potato recipe on this list. This time, however, we’ll give savory dishes a break and make dessert.
- Leftover Cranberry Sauce and Apple Crisp. Granny Smith apples and cranberry sauce join forces to create the perfect fall dessert. This cranberry and apple crisp is what autumn dreams are made of.
THANKSGIVING LEFTOVER TURKEY NACHOS RECIPE - MISSION FOODS
From missionfoods.com
Servings 4Total Time 15 mins
- To make turkey carinas: Heat the oil (or drippings) in a large nonstick or cast iron skilled, over medium high heat, until shimmering. Add the shredded turkey, spreading into a single layer, and cook without stirring, for about 5 minutes or until browned and crispy. Stir and continue cooking until the turkey carnitas as as crisp as you like. Season with salt and reserve.
- To make the cranberry sauce salsa: Combine the chopped onion, garlic, tomatoes, jalapeño, cranberry sauce, lime juice and zest and cilantro in a medium bowl. Season with salt and reserve.
- Spread half of the chips on a large cast iron, oven proof dish or baking sheet. Add half the turkey carnitas, Brussels sprouts (if using), ½ cup of cheddar and ½ cup of Monterey Jack. Top with the remaining chips, turkey carnitas, cheese and Brussels sprouts. Bake until the cheese is melted and chips are toasted, about 10 minutes.
10 DISHES TO MAKE WITH THANKSGIVING LEFTOVERS! | CLASSIX ...
From classixphilly.com
- Thanksgiving Leftover Food Ideas. Use your extra turkey, mashed potatoes, and gravy to cook up a crowd-favorite comfort food!
- Deep Fried Loaded Mashed Potato Balls- The Cookie Rookie. These little balls of joy are loaded with bacon, cheese, and onions are perfect for Thanksgiving leftovers!
- Thanksgiving Leftovers Nachos- Bless Her Heart Y’all. If you’re part of a football family, you’ll love this easy recipe to snack on during the big games!
- Turkey Cobb Sandwiches- Country Living. Lighten up! For the salad, use only white-meat turkey and reduce the bacon and blue cheese by half. For the dressing, replace the mayo with 2 tablespoons olive oil.
- Sweet Potato Kale Frittata-Country Living. The whole family will love this delicious and easy frittata that is perfect for breakfast, lunch, or dinner.
- Holiday Ham Pizza Rolls- Tonya Staab. These pizza rolls make a great snack. And what’s better than the taste of melted cheese and ham?
- One Pot Cheesy Turkey Tamale Pie- Half Baked Harvest. This recipe will spice up your yummy left overs!
- Turkey Wild Rice Soup- Mama Cooks. Next time it’s chilly and you want to cuddle up inside with a good movie give this recipe a try!
- Sweet Potato Poundcake- Country Living. This recipe is amazing I’m literally drooling looking at it.
- Cranberry Pie-Country Living. Transform your cranberry sauce into a yummy pie. SIGN UP FOR THE CLASSIX PHILLY NEWSLETTER. Your email will be shared with classixphilly.com and subject to its Privacy Policy.
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