JELL-O® 10-MINUTE THANKSGIVING FRUIT WHIP
Turkey Day tip: Have at least one item on the menu that doesn't require a lot of time and effort-like this JELL-O 10-Minute Thanksgiving Fruit Whip.
Provided by My Food and Family
Categories Recipes
Time 55m
Yield Makes 10 servings, 1/2 cup each.
Number Of Ingredients 5
Steps:
- Add boiling water to gelatin in large bowl; stir at least 3 minutes until gelatin is completely dissolved. Add enough ice cubes to juice to measure 2 cups. Add to gelatin; stir until ice is partially melted. Place in blender container; cover. Blend on medium speed 30 seconds.
- Spoon fruit evenly into 10 dessert glasses or large glass serving bowl. Gradually pour gelatin mixture over fruit.
- Refrigerate 45 minutes or until set. (As gelatin sets, a frothy layer forms on top with a clear layer on the bottom.)
Nutrition Facts : Calories 90, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 65 mg, Carbohydrate 20 g, Fiber 1 g, Sugar 20 g, Protein 2 g
RASPBERRY JELLO SALAD
Raspberry Vanilla Jello Salad is one of the easiest recipes you will ever make and it's perfect as a side dish or even dessert!
Provided by Jessica & Nellie
Categories Side Dish
Time 5m
Number Of Ingredients 4
Steps:
- In a large bowl, combine the pudding mix and the vanilla yogurt, stirring until well mixed.
- Fold Cool Whip into the mixture. (You can use a spatula or a whisk!)
- Lastly, fold in the raspberries. I had set mine out for about 10 minutes before making the salad, but you can put them in frozen and they will thaw very quickly so you can serve the salad right after mixing. If you don't serve the salad immediately, the raspberries will thaw more and the juices will add a raspberry flavor to the entire mixture - I like it both ways!
Nutrition Facts : Calories 122 kcal, Carbohydrate 18 g, Protein 5 g, Fat 4 g, SaturatedFat 3 g, Cholesterol 4 mg, Sodium 64 mg, Fiber 2 g, Sugar 16 g, ServingSize 1 serving
25 HOMEMADE JELL-O RECIPE COLLECTION
These classic Jell-O recipes will take you back to your childhood! From Jell-O salads to molds to desserts, this old-fashioned treat is the gift that keeps on giving.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Jell-O treat in 30 minutes or less!
Nutrition Facts :
THANKSGIVING JELL-O SIDE DISH
Steps:
- Sprinkle small amount of Jell-O powder in Cool Whip and mix well. Do this for the rest of the dry Jell-O mixes.
- Add cottage cheese, pineapple and mandarins to the Cool Whip/Jell-O mixture and mix well. Can add chopped walnuts if you wish.
- Then refrigerate for several hours before serving.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
THANKSGIVING JELL-O® SALAD
This is the one Jell-O® salad I think of when the holidays roll around. There is always roomfor J-E-L-L-O!
Provided by Julie Brookhiser
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 2h10m
Yield 6
Number Of Ingredients 4
Steps:
- Stir pineapple, cottage cheese, and whipped topping together in a bowl; sprinkle gelatin mix over the top and stir until well-mixed. Refrigerate until chilled and set, at least 2 hours.
Nutrition Facts : Calories 350.7 calories, Carbohydrate 38.7 g, Cholesterol 11.2 mg, Fat 17.6 g, Fiber 0.6 g, Protein 11.6 g, SaturatedFat 14.3 g, Sodium 380.8 mg, Sugar 36 g
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