Thai Toast Recipes

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THAI TOAST



Thai Toast image

Provided by Food Network

Categories     appetizer

Time 10m

Yield 5 servings

Number Of Ingredients 6

1/2 cup peanut butter, room temperature
1 teaspoon sesame oil
1 teaspoon soy sauce
5 slices bread, toasted
Diced cucumbers
Diced scallions

Steps:

  • Whisk together the peanut butter, sesame oil and soy sauce. Spread a thin layer of the mixture onto each piece of toast, and then cut each slice of bread into 4 pieces. Sprinkle cucumbers and scallions on top.

THAI SHRIMP TOAST



Thai Shrimp Toast image

This is best made with dry breads or you can let bread sit overnight before using. To make smaller pieces for a party use cocktail bread. The Thai sweet chili sauce can be found in Asian markets, but if it is too difficult to find you can use sweet and sour sauce as a substitute.

Provided by HeyMiki

Categories     Lunch/Snacks

Time 25m

Yield 10 pieces

Number Of Ingredients 12

10 pieces bread
3/4 cup shrimp, peeled and devein
1/4 cup ground pork
1 egg, beaten
2 teaspoons thin soy sauce
1 tablespoon cilantro, chopped
2 garlic cloves, minced
1/8 teaspoon white pepper
1/4 teaspoon salt
2 tablespoons sesame seeds
vegetable oil
Thai sweet chili sauce

Steps:

  • Chop up shrimp and mix with pork.
  • In another bowl mix cilantro, garlic, salt, and pepper, then add into shrimp and pork mixture.
  • Add in egg and soy sauce.
  • Divide the mixture into 10 parts.
  • Spread mixture onto the bread and sprinkle with sesame seeds.
  • Heat oil in a wok or pan until hot.
  • Place bread in hot oil face down; cook until golden.
  • Remove and place it on paper towel to remove excess oil.
  • Serve with Thai sweet chili sauce.

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