Thai Italian Fusion Sweet Chile Chicken Pizza Recipes

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THAI-ITALIAN FUSION - SWEET CHILE CHICKEN PIZZA



Thai-Italian Fusion - Sweet Chile Chicken Pizza image

I was inspired to create my own fusion-cuisine pizza after a local pizza place appreciated my concepts and added it to their menu! Tried these ideas on my family/friends and they LOVE it!

Provided by Arads

Categories     World Cuisine Recipes     Asian

Time 30m

Yield 8

Number Of Ingredients 11

1 (12 inch) pre-baked pizza crust
1 cup sweet Thai chile sauce
1 cooked skinless, boneless chicken breast, cubed
1 (14.25 ounce) can baby corn, halved lengthwise
1 (8 ounce) can sliced bamboo shoots
½ red bell pepper, cubed
1 cup shredded mozzarella cheese, or more to taste
1 egg yolk
1 cup bean sprouts
½ cup fresh cilantro leaves
½ cup diced green onions

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Place crust on baking sheet.
  • Spread Thai chile sauce over crust; top with chicken, baby corn, bamboo shoots, red bell pepper, and mozzarella cheese. Brush exposed pizza dough with egg yolk.
  • Bake in preheated oven until cheese is bubbly and crust is shiny golden brown, about 15 minutes. Remove from oven and top with bean sprouts, cilantro, and green onions.

Nutrition Facts : Calories 334.9 calories, Carbohydrate 46.7 g, Cholesterol 60.3 mg, Fat 8 g, Fiber 5.5 g, Protein 19.4 g, SaturatedFat 3.2 g, Sodium 523.6 mg, Sugar 4.3 g

SWEET CHILI CHICKEN



Sweet Chili Chicken image

This Sweet Chili Chicken is such a tasty and easy recipe to make. Crispy chicken breast pieces coated in delicious sweet chili sauce. This dish has such amazing flavors, it will surely become your go to meal for busy weeknights!

Provided by Joanna Cismaru

Categories     Dinner     Lunch     Main Course

Time 25m

Number Of Ingredients 14

½ cup all-purpose flour
¼ cup cornstarch
½ teaspoon salt
1 pound chicken breast (boneless and skinless, cut into long strips, 1-inch wide)
vegetable oil (for frying)
1 teaspoon sesame oil
1 tablespoon butter
2 cloves garlic (minced)
2 tablespoon soy sauce
1 tablespoon lime juice (freshly squeezed)
4 tablespoon sweet chili sauce
2 tablespoon honey
2 green onions (sliced)
1 red chili (sliced)

Steps:

  • Prep the chicken: In a large shallow plate, combine the flour, cornstarch and salt together. Dredge the chicken through the flour mixture and set aside.
  • Fry the chicken: To a large skillet, add about ½ to ¾ inch of oil and heat it until it's at 350°F. Add the chicken to the skillet, make sure the pieces don't touch each other and fry on both sides until golden brown, about 2 to 3 minutes per side. Transfer the cooked chicken to a paper towel lined plate and repeat with remaining chicken pieces.
  • Make the sauce: Discard all the oil from the skillet and add the sesame oil and butter and heat until the butter has melted. Add the garlic and cook for 30 seconds until aromatic on low heat. Add the remaining sauce ingredients to the skillet, stir and cook for 1 minute.
  • Toss the chicken with the sauce: Transfer all the chicken to the skillet, toss well so the chicken is well coated and cook for another 1 to 2 minutes over low heat or until the chicken is heated through.
  • Garnish and serve: Garnish with green onions and red chilies and serve.

Nutrition Facts : ServingSize 1 serving, Calories 331 kcal, Carbohydrate 39 g, Protein 27 g, Fat 7 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 80 mg, Sodium 863 mg, Fiber 1 g, Sugar 18 g

THAI-ITALIAN FUSION - SWEET CHILE CHICKEN PIZZA



Thai-Italian Fusion - Sweet Chile Chicken Pizza image

I was inspired to create my own fusion-cuisine pizza after a local pizza place appreciated my concepts and added it to their menu! Tried these ideas on my family/friends and they LOVE it!

Provided by Arads

Categories     Asian Recipes

Time 30m

Yield 8

Number Of Ingredients 11

1 (12 inch) pre-baked pizza crust
1 cup sweet Thai chile sauce
1 cooked skinless, boneless chicken breast, cubed
1 (14.25 ounce) can baby corn, halved lengthwise
1 (8 ounce) can sliced bamboo shoots
½ red bell pepper, cubed
1 cup shredded mozzarella cheese, or more to taste
1 egg yolk
1 cup bean sprouts
½ cup fresh cilantro leaves
½ cup diced green onions

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Place crust on baking sheet.
  • Spread Thai chile sauce over crust; top with chicken, baby corn, bamboo shoots, red bell pepper, and mozzarella cheese. Brush exposed pizza dough with egg yolk.
  • Bake in preheated oven until cheese is bubbly and crust is shiny golden brown, about 15 minutes. Remove from oven and top with bean sprouts, cilantro, and green onions.

Nutrition Facts : Calories 334.9 calories, Carbohydrate 46.7 g, Cholesterol 60.3 mg, Fat 8 g, Fiber 5.5 g, Protein 19.4 g, SaturatedFat 3.2 g, Sodium 523.6 mg, Sugar 4.3 g

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