Thai Iced Tea Recipe By Tasty

THAI ICED TEA RECIPE BY TASTY

Thai Iced Tea Recipe by Tasty image

Here's what you need: water, thai tea leaves, sugar, water, ice, simple syrup, thai tea, half & half

Provided by Frank Tiu

Categories Drinks

Yield 2 servings

Number Of Ingredients 8

Ingredients

4 cups water
1 cup thai tea leaves
2 cups sugar
1 ½ cups water
½ cup ice
simple syrup, to taste
1 cup thai tea
¼ cup half & half

Steps:

In a large pot over high heat, combine the water and Thai tea leaves. Bring the tea to a boil, then immediately pour the tea through a strainer into a heat-proof vessel to remove the tea leaves. Let the tea cool to room temperature.
Make the simple syrup: in a small pot over high heat, combine the sugar and water. Bring to a boil and cook, stirring occasionally, until the sugar has dissolved and the syrup is clear.
Assemble the tea: divide the ice between 2 glasses, then add simple syrup, tea, and half-and-half.
Stir before serving.
Enjoy!

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