Thai Iced Tea Caffeinated Smoothie Recipe By Tasty

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THAI ICED TEA RECIPE BY TASTY



Thai Iced Tea Recipe by Tasty image

Here's what you need: water, thai tea leaves, sugar, water, ice, simple syrup, thai tea, half & half

Provided by Frank Tiu

Categories     Drinks

Yield 2 servings

Number Of Ingredients 8

4 cups water
1 cup thai tea leaves
2 cups sugar
1 ½ cups water
½ cup ice
simple syrup, to taste
1 cup thai tea
¼ cup half & half

Steps:

  • In a large pot over high heat, combine the water and Thai tea leaves. Bring the tea to a boil, then immediately pour the tea through a strainer into a heat-proof vessel to remove the tea leaves. Let the tea cool to room temperature.
  • Make the simple syrup: in a small pot over high heat, combine the sugar and water. Bring to a boil and cook, stirring occasionally, until the sugar has dissolved and the syrup is clear.
  • Assemble the tea: divide the ice between 2 glasses, then add simple syrup, tea, and half-and-half.
  • Stir before serving.
  • Enjoy!

THAI ICED TEA CAFFEINATED SMOOTHIE RECIPE BY TASTY



Thai Iced Tea Caffeinated Smoothie Recipe by Tasty image

Here's what you need: thai tea, whole milk, sweetened condensed milk, whipped cream, whole star anises

Provided by Katie Aubin

Categories     Drinks

Yield 2 servings

Number Of Ingredients 5

1 ½ cups thai tea, brewed, cooled
½ cup whole milk
¼ cup sweetened condensed milk
whipped cream, for topping
2 whole star anises, for garnish

Steps:

  • Pour the Thai tea into an ice cube tray. Freeze for at least 4 hours, or overnight.
  • Add the Thai tea ice cubes, milk, and sweetened condensed milk to a blender and blend until smooth.
  • Pour into glasses and top with whipped cream. Garnish with star anise.
  • Enjoy!

Nutrition Facts : Calories 134 calories, Carbohydrate 20 grams, Fat 4 grams, Fiber 0 grams, Protein 4 grams, Sugar 18 grams

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