Thai Celery Salad With Peanuts Recipes

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THAI CELERY SALAD



Thai Celery Salad image

Try this spicy and flavorful Thai Celery Salad. Celery, cilantro, and scallions make a delicious and healthy base for this vegan dish.

Provided by Rachel (littlechefbigappetite)

Categories     Salad

Time 10m

Number Of Ingredients 11

4 celery stalks, (ends trimmed and sliced on a diagonal)
1 scallion, (thinly sliced and green parts only)
1 teaspoon jalapeno or fresno chili, (thinly sliced and seeds removed)
1/3 cup loosely packed cilantro leaves, (tough stems removed)
1/4 cup grated carrots*
1/8 cup chopped roasted peanuts
1 Tablespoon avocado or canola oil
1 Tablespoon fresh lime juice
1 teaspoon fish sauce**
1/4 teaspoon sugar
salt and pepper

Steps:

  • In a large bowl toss together the celery, scallion, cilantro, carrots, and peanuts.
  • In a small bowl whisk together the avocado oil, lime juice, fish sauce, sugar, and a pinch of salt and pepper. Toss the dressing with the celery mixture. Season with salt and pepper to taste.

THAI CHICKEN SALAD WITH PEANUTS AND LIME



Thai Chicken Salad with Peanuts and Lime image

Provided by Robin Miller : Food Network

Categories     main-dish

Time 10m

Yield 4 servings

Number Of Ingredients 11

2 cooked chicken breast halves
4 cups chopped romaine lettuce
1 cup diced cucumber
1 cup diced tomato
1/2 cup chopped scallions
1 cup reduced-sodium chicken broth
2 tablespoons smooth peanut butter
1 tablespoon reduced-sodium soy sauce
2 tablespoon fresh lime juice
2 teaspoons sesame oil
1/4 cup dry roasted peanuts

Steps:

  • Using a fork, pull chicken meat from bone in shreds.
  • Place lettuce in a large bowl (or divide onto individual dishes). Top lettuce with chicken, cucumber, tomato, and scallions.
  • In a small bowl, whisk together broth, peanut butter, soy sauce, lime juice, and sesame oil. Pour mixture over salad. Top with peanuts just before serving.

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