Thai Basil Chicken Recipes
SPICY THAI BASIL CHICKEN (PAD KRAPOW GAI)
My version of this classic Thai dish has spectacular taste even with regular basil instead of Thai or holy basil. The sauce actually acts like a glaze as the chicken mixture cooks over high heat. The recipe works best if you chop or grind your own chicken and have all ingredients prepped before you start cooking.
Provided by Chef John
Categories World Cuisine Recipes Asian Thai
Time 25m
Yield 2
Number Of Ingredients 13
Steps:
- Whisk chicken broth, oyster sauce, soy sauce, fish sauce, white sugar, and brown sugar together in a bowl until well blended.
- Heat large skillet over high heat. Drizzle in oil. Add chicken and stir fry until it loses its raw color, 2 to 3 minutes. Stir in shallots, garlic, and sliced chilies. Continue cooking on high heat until some of the juices start to caramelize in the bottom of the pan, about 2 or 3 more minutes. Add about a tablespoon of the sauce mixture to the skillet; cook and stir until sauce begins to caramelize, about 1 minute.
- Pour in the rest of the sauce. Cook and stir until sauce has deglazed the bottom of the pan. Continue to cook until sauce glazes onto the meat, 1 or 2 more minutes. Remove from heat.
- Stir in basil. Cook and stir until basil is wilted, about 20 seconds. Serve with rice.
Nutrition Facts : Calories 715.4 calories, Carbohydrate 58.6 g, Cholesterol 155.9 mg, Fat 30 g, Fiber 1.4 g, Protein 49.8 g, SaturatedFat 6.5 g, Sodium 1181.9 mg, Sugar 6.1 g
THAI CHILLI BASIL CHICKEN
Recipe video above. Right off the streets of Thailand, made in your own home! Spicy, garlicky and savoury with a hint of sweet. Gold standard Thai chicken stir fry, quick to make and no hunting down unusual ingredients.
Provided by Nagi | RecipeTin Eats
Categories Stir Fry
Time 15m
Number Of Ingredients 12
Steps:
- Put Sauce ingredients in a small bowl and mix to combine.
- Heat oil in wok or pan over high heat.
- Add garlic and chilli and cook for 10 seconds. Don't inhale - the chilli will make you cough!
- Add the white part of the green onions and chicken and fry until cooked, around 2 minutes.
- Add Sauce and cook for 1 minute until the water reduces to make a thick glossy sauce.
- Toss through green part of green onions and basil leaves. Stir until just wilted, then serve immediately with steamed jasmine rice.
Nutrition Facts : ServingSize 160 g, Calories 360 kcal, Carbohydrate 5 g, Protein 19 g, Fat 29 g, SaturatedFat 6 g, Cholesterol 110 mg, Sodium 588 mg, Fiber 1 g, Sugar 2 g
AUTHENTIC THAI BASIL CHICKEN (VERY EASY AND FAST)
This only takes about 25 minutes to make. Very easy and fabulous flavor! This is very popular in Thailand. They sell this on the streets as well as in the restaurants. You won't believe how incredible this recipe is. It is my husband's and my new favorite. Serve with white rice.
Provided by Nancy Gibson
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 24m
Yield 2
Number Of Ingredients 10
Steps:
- Heat oil in a wok or large skillet over medium heat. Add onion and garlic; cook and stir until fragrant, about 30 seconds. Add chicken; cook and stir until no longer pink, about 5 minutes. Stir in oyster sauce, soy sauce, and sugar. Stir in chile peppers. Pour in water. Cook until slightly thickened, 3 to 5 minutes. Stir in basil before serving.
Nutrition Facts : Calories 303.7 calories, Carbohydrate 14.5 g, Cholesterol 58.5 mg, Fat 16.2 g, Fiber 2.1 g, Protein 25.8 g, SaturatedFat 2.8 g, Sodium 1625.4 mg, Sugar 5.7 g
More about "thai basil chicken recipes"
THAI BASIL CHICKEN RECIPE | CHEFDEHOME.COM
2020-03-25 Dice the chicken into 1-2 inch, bite size, pieces. Set aside. Wash hands after handling chicken. Wash Thai Basil, pat dry with kitchen towel, then …
From chefdehome.com
Cuisine AsianCategory Main CourseServings 3Total Time 25 mins
From chefdehome.com
Cuisine AsianCategory Main CourseServings 3Total Time 25 mins
- Mix the stir-fry sauce ingredients in a small bowl. Whisk until sugar dissolves completely. Set aside. Dice the chicken into 1-2 inch, bite size, pieces. Set aside. Wash hands after handling chicken. Wash Thai Basil, pat dry with kitchen towel, then tear off leaves from stem. Discard stems. Mince garlic and chili.
- Heat a wok or medium skillet on medium-high heat. Add the cooking oil. When oil is hot. Deep fry half of the basil leaves. Remove fried basil leaves on a plate lined with paper towel to drain access oil. Set aside.
- In now empty skillet with oil heating on medium-high heat, add minced garlic and chili. Fry until garlic is fragrant, just 20-30 seconds. (Don't let garlic burn.)
- Add diced chicken, salt and cook until chicken is no longer pink. About 2 minutes. Add all of the sauce mixed in Step 1. Stirring occasionally, cook chicken and sauce on medium-high heat until sauce thickens and chicken is fully cooked. About 4-5 minutes. After first 3 minutes, add the sliced bell pepper, stir pepper with chicken and continue cooking.
GARLIC LOVERS THAI BASIL CHICKEN RECIPE - LITTLE SPICE JAR
2020-05-17 BASIL CHICKEN: Heat the oil in a large skillet over medium-high heat and fry the chili and garlic along with the minced shallot for roughly 1 …
From littlespicejar.com
5/5 (16)Category 30 Minute MealsServings 5Total Time 15 mins
From littlespicejar.com
5/5 (16)Category 30 Minute MealsServings 5Total Time 15 mins
- PULSE: add the garlic cloves and the bird's eye chilies to a mortar and pestle and break them down. Alternately, you can do this in a small spice grinder or a food processor; set aside.
- SAUCE: Mix the ingredients for the sauce along with 3 tablespoons of water in a small bowl, set aside.
- BASIL CHICKEN: Heat the oil in a large skillet over medium-high heat and fry the chili and garlic along with the minced shallot for roughly 1 minute or until fragrant, then, add the chicken. Crumble the chicken using a wooden spoon the way you’d crumble ground beef and let it cook for 3-4 minutes. Drizzle in the prepared sauce and stir to combine. When the chicken is done, stir in the basil and let it cook for 1 minute or until it *just* starts to wilt. Turn off the heat at that point and serve warm over a bed of jasmine rice topped with sesame seeds!
EASY THAI BASIL CHICKEN RECIPE: HOW TO COOK WITH THAI ...
2019-07-18 Easy Thai Basil Chicken Recipe: How to Cook With Thai Basil - 2021 - MasterClass. A mainstay in Vietnamese and Thai cuisine, Thai basil is …
From masterclass.com
2.8/5 (13)Category DinnerCuisine ThaiTotal Time 25 mins
From masterclass.com
2.8/5 (13)Category DinnerCuisine ThaiTotal Time 25 mins
- 1. In a wok set over medium-high heat, preheat the oil. When the oil is piping hot, add the garlic cloves. Once the garlic has turned golden brown, add the ground chicken, breaking it up into small pieces as it cooks, about 3 minutes.
- 2. Add the pepper, chilies, fish sauce, oyster sauce, soy sauce, brown sugar, and pepper and stir to combine. Sauté for 2 minutes before adding in the basil leaves and cooking until fully wilted, 30 seconds.
- Become a better home cook with the [MasterClass Annual Membership](https://www.masterclass.com/). Gain access to exclusive video lessons taught by culinary masters, including Wolfgang Puck, Alice Waters, Chef Thomas Keller, Gordon Ramsay, and more.
AUTHENTIC THAI BASIL CHICKEN RECIPE (ผัดกระเพราไก่)
2014-01-22 In this Thai basil chicken recipe, you’ll learn to cook an authentic Thai street version of the dish. Thai basil chicken, better known in Thai as pad …
From eatingthaifood.com
4.9/5 (132)Total Time 20 minsCategory Stir Fry
From eatingthaifood.com
4.9/5 (132)Total Time 20 minsCategory Stir Fry
THAI BASIL CHICKEN BOWLS - DAMN DELICIOUS
2019-01-22 Excellent recipe! I used Thai basil from our farmers market (ah-mazing) and I used chicken breasts and made this in the instant pot. I cooked …
From damndelicious.net
4.9/5 (33)Category EntreeServings 4
From damndelicious.net
4.9/5 (33)Category EntreeServings 4
THAI BASIL CHICKEN RECIPE - HOW TO COOK (WITH STEP-BY-STEP ...
2019-05-22 Thai basil chicken is known in Thai as pad kra pao gai (ผัดกระเพราไก่).. It is delicious, with a deep savory flavor and hunger-inducing aroma. A favorite one-plate quick …
From tasteasianfood.com
Reviews 7Calories 1734 per servingCategory Main
From tasteasianfood.com
Reviews 7Calories 1734 per servingCategory Main
- Add the oyster sauce, sweet soy sauce, fish sauce, some sugar, and the bird's eye chili at this stage.
- Add the basil leaves when the water is about to dry out. The basil needs only about half a minute to cook, and will quickly wilt and change to dark green. Once this happens, add some ground white pepper to season and dish out.
10-MINUTE THAI BASIL CHICKEN (EASY GAI PAD KRAPOW) - THE ...
2016-06-16 Thai Basil Chicken: Recipe Instructions. In a wok over high heat, add the oil, chilies, shallots and garlic, and fry for 1-2 minutes, until softened and just starting to brown at …
From thewoksoflife.com
5/5 (101)Total Time 10 minsCategory Chicken And PoultryCalories 294 per serving
From thewoksoflife.com
5/5 (101)Total Time 10 minsCategory Chicken And PoultryCalories 294 per serving
- In a wok over high heat, add the oil, chilies, shallots and garlic, and fry for 1-2 minutes. Add the ground chicken and stir-fry for 2 minutes, breaking up the chicken into small bits.
- Add the sugar, soy sauce, and fish sauce. Stir-fry for another minute and deglaze the pan with the broth. Because your pan is over high heat, the liquid should cook off very quickly.
THAI BASIL CHICKEN RECIPE - SKINNYTASTE
2016-03-09 Thai Basil Chicken. This recipe is always a big hit with the family! It’s also quite easy to make. You can easily modify it to make it as spicy or mild as you like. If your family …
From skinnytaste.com
4.8/5 (45)Total Time 20 minsCategory DinnerCalories 210 per serving
From skinnytaste.com
4.8/5 (45)Total Time 20 minsCategory DinnerCalories 210 per serving
- Heat a large nonstick skillet or wok over medium-high heat, when hot add the oil, garlic and chili and cook until fragrant, about 30 seconds.
- Increase the heat to high and add the chicken and cook, stirring until just cooked through, about 4 minutes. Add the basil and cook until wilted, about 1 minute.
EASY THAI BASIL CHICKEN RECIPE - HEALTHY FITNESS MEALS
2020-10-02 Thai Basil Chicken is arguably the most beloved of Thai chicken recipes! It’s a super quick and easy Thai dish that tastes as good as your favorite restaurant’s. Serve with …
From healthyfitnessmeals.com
4.9/5 (13)Total Time 20 minsCategory Main CourseCalories 251 per serving
From healthyfitnessmeals.com
4.9/5 (13)Total Time 20 minsCategory Main CourseCalories 251 per serving
- In a small bowl whisk, oyster sauce, honey, and soy sauce; set aside. Cut the chicken into small dice.
- Add basil leaves in a single layer, and fry undisturbed for 1-2 minutes. Remove from the skillet to a plate lined with a paper towel.
- Add the remaining tablespoon of oil and heat again. Add peppers, garlic, and red chili, sauté until sizzling. Don't let it turn dark.
THAI BASIL CHICKEN RECIPE - LEMON BLOSSOMS
2020-02-12 Thai Basil Chicken or Gai Pad Krapow is a popular Thai chicken recipe that is easy and quick to make, budget friendly and incredibly tasty! You can make this easy Thai …
From lemonblossoms.com
Ratings 7Calories 311 per servingCategory Main Course
From lemonblossoms.com
Ratings 7Calories 311 per servingCategory Main Course
- Heat the oil in a wok or large skillet over high heat. Add the garlic and chiles and cook for about 20 seconds stirring constantly. Add the ground chicken and cook for about 3 - 4 minutes breaking up the meat into small pieces. You want the chicken to have some texture so don't break it up too much. When the chicken is no longer pink, drain any excess liquid.
- Add the onions and red bell peppers and stir fry for about 1 minute. Stir in the sauce and cook, stirring constantly until the sauce starts to thicken, about 2 minutes. Stir in the basil and cook until the basil is wilted and the chicken is cooked through.
THAI BASIL CHICKEN (PAD KRAPOW GAI) - OMNIVORE'S COOKBOOK
2020-07-30 Thai cooking seems to really intimidate people which is why I’m sharing my easy Thai basil chicken recipe. This recreation of an authentic Thai dish is so easy and simple, …
From omnivorescookbook.com
4.9/5 (9)Total Time 20 minsCategory MainCalories 279 per serving
From omnivorescookbook.com
4.9/5 (9)Total Time 20 minsCategory MainCalories 279 per serving
- Mince the chilis and garlic together until a rough paste forms (see the blog post above for step-by-step pictures). You can also blend both together in a small food processor or use a mortar & pestle.
- Add the oil and garlic-chili paste to a large skillet and heat over medium-high heat. Cook until the aromatics are fragrant and the garlic is just barely starting to brown.
- Add the ground chicken. Move the aromatics onto the chicken using your spatula to prevent the aromatics from burning. Spread out the chicken and let it cook without disturbing for 1 minute, to let the bottom brown. Break apart the chicken, let cook, stirring occasionally, until the chicken is almost cooked through and the chicken juices have cooked off, 2 minutes or so. I prefer to keep some larger chunks of chicken without breaking them into a million pieces.
THAI BASIL CHICKEN RECIPE (PAD KRAPOW GAI) - RUCHISKITCHEN
2020-07-20 About the recipe! Thai Basil chicken gets its name from the basil that is used in the recipe- Holy Thai Basil (Krapow).As compared to sweet Thai basil (Horapa), Holy Thai …
From ruchiskitchen.com
Ratings 7Calories 439 per servingCategory Main Course
From ruchiskitchen.com
Ratings 7Calories 439 per servingCategory Main Course
- Combine vegetarian oyster sauce, tamari, vegan fish sauce, and brown sugar in a mixing bowl. Whisk to combine. Set aside.
- Cook for 3-4 minutes until it starts to brown and no longer pink. Use a spoon to move around the chicken so that it’s evenly cooked.
THAI BASIL CHICKEN - RASA MALAYSIA
2020-06-29 Thai Basil Chicken - super easy and authentic recipe made with ground chicken, Thai basil and chilies. Gai Pad Krapow is great with rice. Prep Time 15 minutes. Cook Time …
From rasamalaysia.com
4.6/5 (18)Total Time 25 minsCategory Thai RecipesCalories 250 per serving
From rasamalaysia.com
4.6/5 (18)Total Time 25 minsCategory Thai RecipesCalories 250 per serving
- Add the oil into a heated wok, follow by the chopped garlic and shallots. Stir fry the garlic and shallots until aromatic, then add the ground chicken into the wok. Use the spatula to quickly stir-fry and break the ground chicken meat into small lumps.
- When the chicken meat changes color, toss in the chilies, fish sauce, palm sugar, and sweet soy sauce. Stir to combine well. Add in the basil leaves and do a few quick stirs until the basil leaves wilted and you smell the exotic fragrance of the basil leaves. Add the white pepper into the dish, do a final stir, dish out and serve immediately.
THAI BASIL CHICKEN RECIPE - THE CULINARY COMPASS
2020-09-06 While chicken is cooking, combine soy sauce, oyster sauce, fish sauce, and sugar in a small bowl to combine. Once chicken is cooked through, pour sauce over top and let …
From theculinarycompass.com
4.8/5 (4)Total Time 30 minsCategory EntreeCalories 391 per serving
From theculinarycompass.com
4.8/5 (4)Total Time 30 minsCategory EntreeCalories 391 per serving
- In a large skillet, heat vegetable oil over medium high heat. Add diced chilies, diced shallots, and minced garlic until aromatic, 2-3 minutes. Add in cubed chicken thigh pieces, stir occasionally, and cook until cooked through completely, 8-10 minutes.
- While chicken is cooking, combine soy sauce, oyster sauce, fish sauce, and sugar in a small bowl to combine. Once chicken is cooked through, pour sauce over top and let simmer 1-2 minutes to thicken. Stir in Thai basil leaves and cook another minute to wilt.
BEST THAI BASIL CHICKEN RECIPE - HOW TO MAKE THAI BASIL ...
2020-01-31 In a wok or large cast iron skillet over high heat, heat oil. Add bell pepper, shallots and garlic, and cook, stirring frequently, until golden, about 2 minutes.
From delish.com
5/5 (8)Occupation Recipe DeveloperCuisine AsianTotal Time 35 mins
From delish.com
5/5 (8)Occupation Recipe DeveloperCuisine AsianTotal Time 35 mins
- Add bell pepper, shallots and garlic, and cook, stirring frequently, until golden, about 2 minutes.
- Add chicken and cook, breaking up the chicken into small bits, until cooked through, about 3 minutes more.
- Add chilis and toss to combine. Pour chicken broth, oyster sauce, fish sauce, and sugar into the wok and cook, stirring, until thickened.
THAI BASIL CHICKEN RECIPE | LAURA IN THE KITCHEN ...
Recipes; Thai Basil Chicken; Laura's Newest Recipe. Stuffed Lobster Tails. 40,739 Plays. Recipe. Preparation 10 minutes. Cook time 15 minutes. Servings Serves 2-4. Episode 1494. …
From laurainthekitchen.com
From laurainthekitchen.com
- In a very large skillet (preferably a wok) add the oil, preheat it over high heat for a few minutes to get it as hot as possible, then add the chicken, scatter it into a single layer, cook untouched for 2 minutes or until it's about half way cooked, then stir, cook for 1 more minute (you don't want any of the chicken to simmer, if your pan isn't big enough, sear the chicken in 2 batches) then garlic, chili and scallions and cook one more minute.
- Add the sauce, cook until it thickens, add the basil, remove from the heat, stir until the basil wilts then serve right away over rice.
EASY THAI BASIL CHICKEN RECIPE - INTERNATIONAL CUISINE
2022-01-27 Putting the Easy Thai Basil Chicken Recipe together. In Thai cooking you should use a wok to make this easy chicken stir fry. You can use vegetable oil or sesame oil and put it on a medium high heat. When the oil is hot add in the garlic, onion, chili peppers, and chicken. Stir until the chicken is done. Next you add in the long beans, fish sauce, sugar and oyster …
From internationalcuisine.com
5/5 (2)Total Time 20 minsCategory Main DishCalories 161 per serving
From internationalcuisine.com
5/5 (2)Total Time 20 minsCategory Main DishCalories 161 per serving
THAI BASIL CHICKEN - DELICIOUS MEETS HEALTHY
2022-01-03 Why you will love this Thai basil chicken recipe! One pan: All cooked in one skillet or wok, even the clean up is a breeze, which is always a blessing! Quick and easy: Because this is a stir-fried dish it is super quick to cook and ready to serve in less than 20 minutes, perfect after a busy day. Healthier: Low in saturated fat and with fewer salts, sugar, and preservatives …
From deliciousmeetshealthy.com
Category Main CourseCalories 410 per servingTotal Time 20 mins
From deliciousmeetshealthy.com
Category Main CourseCalories 410 per servingTotal Time 20 mins
THAI BASIL CHICKEN - AHEAD OF THYME
2021-08-13 Stir in onion, garlic, and Thai chili (optional) and cook until tender and fragrant, about 1 minute. Season the chicken mixture with salt and pepper. Add the sauce. Stir in the sauce and toss well to coat. Keep stirring until the sauce thickens to a desired consistency, about 2 minutes. Add vegetables. Add bell pepper and basil.
From aheadofthyme.com
5/5 (1)Total Time 25 minsCategory ChickenCalories 250 per serving
From aheadofthyme.com
5/5 (1)Total Time 25 minsCategory ChickenCalories 250 per serving
SIMPLE THAI BASIL CHICKEN - EASY MEALS WITH VIDEO RECIPES ...
Enjoy my simple chicken Thai basil recipe today. Ingredients. 1 large chicken breast (13oz – 370g) 2 spring onions (green onion) 1 handful holy basil or Thai basil 3 garlic cloves 2 birds eye or Thai chilli 2 tbsp coconut oil (or vegetable) for the sauce 2 tbsp oyster sauce 1 tbsp light soy sauce 1 tbsp dark soy sauce (optional) ½ tsp brown sugar 3 tbsp water Steps. Step 1. Get your ...
From recipe30.com
Estimated Reading Time 2 mins
From recipe30.com
Estimated Reading Time 2 mins
THAI BASIL CHICKEN - PINCH OF NOM
This quick recipe is our British take on a popular street food dish from Thailand. Traditionally this dish would be made with Thai holy basil, which has a more peppery taste than other varieties, however it still works really well with the standard basil you can pick up in the supermarket. Use whichever you can get hold of! Featured On Pages 44-45. This recipe is currently only …
From pinchofnom.com
Cuisine ThaiCalories 240 per servingCategory Dinner
From pinchofnom.com
Cuisine ThaiCalories 240 per servingCategory Dinner
KETO THAI BASIL CHICKEN - RECIPE - DIET DOCTOR
2021-10-22 Thai basil chicken or pad krapow gai is one of the most popular street foods in Thailand. A simple stir-fry of chicken with chilies, garlic, shallots, and fresh basil. It’s normally served with rice and a fried egg. In this keto version by Sahil Makhija, it's served with cauliflower rice or lettuce cups. It’s an incredibly flavorful dish and will definitely spice up your keto meals.
From dietdoctor.com
4.8/5 (17)Total Time 20 minsCategory DinnerCalories 431 per serving
From dietdoctor.com
4.8/5 (17)Total Time 20 minsCategory DinnerCalories 431 per serving
THAI BASIL CHICKEN NOODLE BOWL | TRIED AND TRUE RECIPES
2022-01-20 Thai basil chicken is one of my favorite easy dinner recipes. This Thai basil chicken noodle bowl is a great homage to the classic Thai dish. 4.55 from 22 votes. Print Pin. Prep Time: 10 minutes. Cook Time: 20 minutes. Total Time: 30 minutes. Servings: 4. Calories: 266 kcal. Equipment. Wok or skillet. Large pot. Sieve or colander . Ingredients. 8 ounces rice …
From triedandtruerecipe.com
4.6/5 (22)Total Time 30 minsCategory DinnerCalories 266 per serving
From triedandtruerecipe.com
4.6/5 (22)Total Time 30 minsCategory DinnerCalories 266 per serving
RECIPE: PERFECT THAI BASIL CHICKEN – DAILY RECIPES
2022-02-25 Thai Basil Chicken. You can cook Thai Basil Chicken using 10 ingredients and 0 steps. Here is how you cook that. Ingredients of Thai Basil Chicken. You need 2 tablespoons of peanut oil; divided. It’s 1 lb of boneless skinless chicken thighs, chopped. Prepare 2 of shallots finely chopped. Prepare 4 of garlic cloves, minced.
From jaen.web.id
From jaen.web.id
THAI BASIL CHICKEN SALAD WITH JALAPEñO - BOGLE VINEYARDS
1/2 bunch Thai basil; 1 loaf of your favorite bread, sliced and toasted; Salt and pepper, to taste; Cooking Instructions: Preheat oven to 400 degrees. In a small bowl, mix the spices with 1 tsp salt and 1/2 tsp pepper. Rinse the chicken and pat dry. Add a teaspoon or two of oil all over the chicken and begin to loosen the skin by gently pushing your fingers underneath it. Rub the …
From boglewinery.com
From boglewinery.com
THAI BASIL CHICKEN RECIPE (PAD GRA POW) | KITCHN
2022-01-13 Thai Basil Chicken Recipe. Print Recipe. Gra pow, or holy basil, is the star ingredient in this quick dish. Yield Serves 2. Prep time 10 minutes. Cook time 4 minutes to 6 minutes. Show Nutrition. Ingredients. 2 tablespoons . dark sweet soy sauce. 1 tablespoon . water. 1 tablespoon . oyster sauce. 1 tablespoon . fish sauce. 8 . Thai birds-eye chilies. 5 cloves . …
From thekitchn.com
From thekitchn.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #poultry #vegetables #asian #thai #easy #chicken #meat #chicken-breasts #greens #bok-choys #3-steps-or-less
You'll also love