Tgi Fridays 9 Layer Dip Recipes

TGI FRIDAY'S 9 LAYER DIP

Steps:

• Fry diced bacon until done, add refried beans and cook slowly and stirrer frequently until the bacon and bacon drippings are mixed through about 15 minutes, remove from heat.
• Mix taco seasoning with sour cream and set aside.
• To built 9 layer dip place ingredients in this order.
• Place refried beans on serving platter spread out to 1- 1 1/2 inches thick.
• Then layer: 1/2 C shredded cheese, 1/2 C prepared sour cream, 3/4 C guacamole, diced tomatoes, diced cilantro, black olives, sliced green onion, and 1/4 C cheese for garnish Serve with crisp corn chips and a very cold beverage of choice.
• Makes a great snack or light lunch.

TGI FRIDAY'S SPINACH AND ARTICHOKE DIP

Steps:

• Combine all ingredients.
• Place in shallow casserole dish.
• You can either bake the dip for about 15-20 minutes at 325 but it can also be heated in the microwave for a few minutes.

9-LAYER MEXICAN DIP

Steps:

• In large mixing bowl, combine refried beans and salsa. Consistency should be that of cake frosting--spreadable but not thick. Adjust amount of salsa accordingly.
• Spread bean and salsa mixture onto serving platter. (I use the back of a metal serving spoon.).
• Layer remaining ingredients.
• Serve with Baked Tostitos Scoops Tortilla Chips.
• NOTES: Also great as a meal. Even my green-veggie-phobic children devour this dish! This recipe is moderately spicy. Change the heat of the salsa to adjust. You could also top with jalapenos or other hot peppers to add more heat. I sometimes use different greens (prepackaged salad mixes) instead of iceberg lettuce and use different cheeses (pepperjack kicks it up a few notches!).